Pizza Bread Rollups

Transform your favorite pizza flavors into a fun, bite-sized treat with these irresistible Pizza Bread Rollups! Perfect for busy weeknights, game-day parties, or after-school snacks, this recipe combines soft slices of white or whole wheat bread, tangy pizza sauce, gooey mozzarella cheese, and savory pepperoni, all rolled up into crispy, golden perfection. A sprinkle of Italian seasoning and a Parmesan-garlic butter topping elevate these rollups to a whole new level of deliciousness. Ready in just 20 minutes, these easy-to-make rollups are versatile and pair wonderfully with a side of marinara for dipping. Whether you're catering to picky eaters or satisfying pizza cravings, these handheld delights are sure to be a hit.

Nutriscore Rating: 46/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 4

Ingredients

• 8 slices White or whole wheat bread slices
• 0.5 cup Pizza sauce
• 1 cup Shredded mozzarella cheese
• 16 slices Pepperoni slices
• 1 teaspoon Italian seasoning
• 4 tablespoons Butter, melted
• 0.5 teaspoon Garlic powder
• 2 tablespoons Parmesan cheese, grated

Directions

Step 1

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper and set aside.

Step 2

Using a rolling pin, flatten each slice of bread until thin. Trim off the crusts if desired.

Step 3

Spread about 1 to 2 teaspoons of pizza sauce evenly over one side of each bread slice.

Step 4

Sprinkle a thin layer of shredded mozzarella cheese over the pizza sauce.

Step 5

Add 2 slices of pepperoni on top of the cheese for each bread slice.

Step 6

Sprinkle a pinch of Italian seasoning over the fillings.

Step 7

Gently roll up each slice of bread from one end to the other, forming a tight roll. Place the rollups seam-side down on the prepared baking sheet.

Step 8

In a small bowl, mix the melted butter with garlic powder.

Step 9

Brush the tops of the rollups with the garlic butter mixture and sprinkle lightly with grated Parmesan cheese.

Step 10

Bake in the preheated oven for 8-10 minutes, or until the rollups are golden brown and crispy.

Step 11

Let the rollups cool for 2-3 minutes before serving. Serve warm with additional pizza sauce for dipping, if desired.

Nutrition Facts

Serving size	(552.7g)

Amount per serving	% Daily Value*
Calories	1662.3

Total Fat 103.9g	0%
Saturated Fat 54.6g	0%
Polyunsaturated Fat g
Cholesterol 265.7mg	0%
Sodium 3696.1mg	0%
Total Carbohydrate 120.9g	0%
Dietary Fiber 9.4g	0%
Total Sugars 20.2g
Protein 61.4g	0%

Vitamin D 28IU	0%
Calcium 1301.7mg	0%
Iron 10.5mg	0%
Potassium 1117.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.2%

Protein: 14.8%

Carbs: 29.1%