Pita Scoops

Transform your snacking game with these crispy and flavorful Pita Scoops, a homemade spin on your favorite dippable chips! Crafted from golden-baked pita bread wedges, these scoops are seasoned to perfection with a mouthwatering blend of garlic powder, paprika, oregano, and a hint of black pepper. With just 10 minutes of prep and 10 minutes in the oven, they’re the perfect quick and easy appetizer or snack option for dipping into hummus, guacamole, tzatziki, or salsa. Made with simple pantry staples and ready in under 20 minutes, Pita Scoops are a crowd-pleasing addition to any party platter or a versatile snack for cozy nights in. Plus, they’re easy to store, staying crispy for days to come.

Nutriscore Rating: 54/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 6

Ingredients

• 4 loaves Pita bread
• 3 tablespoons Olive oil
• 1 teaspoon Garlic powder
• 1 teaspoon Paprika
• 1 teaspoon Dried oregano
• 0.5 teaspoons Salt
• 0.5 teaspoons Black pepper

Directions

Step 1

Preheat your oven to 375°F (190°C) and line two baking sheets with parchment paper or foil.

Step 2

Cut each pita bread into 8 triangular wedges using a sharp knife or pizza cutter.

Step 3

Place the pita wedges in a large mixing bowl.

Step 4

Drizzle the olive oil evenly over the pita wedges and toss gently to coat them thoroughly.

Step 5

In a small bowl, mix together the garlic powder, paprika, dried oregano, salt, and black pepper.

Step 6

Sprinkle the seasoning mixture evenly over the pita wedges while tossing to ensure all pieces are well coated.

Step 7

Arrange the seasoned pita wedges in a single layer on the prepared baking sheets. Make sure they are not overlapping to ensure even baking.

Step 8

Bake in the preheated oven for 8-10 minutes, or until the wedges are crispy and golden brown. Check them frequently to avoid over-browning.

Step 9

Remove the pita scoops from the oven and let them cool completely to room temperature. They will crisp up further as they cool.

Step 10

Serve with your favorite dips like hummus, guacamole, tzatziki, or salsa. Store any leftovers in an airtight container for up to 3 days.

Nutrition Facts

Serving size	(152.2g)

Amount per serving	% Daily Value*
Calories	661.7

Total Fat 44.1g	0%
Saturated Fat 6.8g	0%
Polyunsaturated Fat 5.0g
Cholesterol 0mg	0%
Sodium 1606.0mg	0%
Total Carbohydrate 60.6g	0%
Dietary Fiber 7.8g	0%
Total Sugars 3.2g
Protein 10.8g	0%

Vitamin D 0IU	0%
Calcium 42.0mg	0%
Iron 4.6mg	0%
Potassium 272.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.2%

Protein: 6.3%

Carbs: 35.5%