Craving pizza but looking to keep it light and nutritious? These Pita Pizza Pockets are the perfect solution! Packed with all the classic flavors you love—gooey low-fat mozzarella, zesty marinara sauce, savory turkey pepperoni, and fresh, colorful vegetables—all tucked into a wholesome whole wheat pita, this recipe delivers satisfaction without the guilt. At just 4 Weight Watchers points per serving, it's a healthy, quick, and family-friendly option that’s ready in under 15 minutes. Perfect for busy weeknights or quick lunches, these portable pizza pockets are sprinkled with Italian seasoning for an extra burst of flavor. Simple, delicious, and Weight Watchers-approved, this easy recipe is a must-try for pizza lovers everywhere!
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Preheat your oven or toaster oven to 375°F (190°C).
Lightly spray a baking sheet with cooking spray or line it with parchment paper.
Cut the whole wheat pita pocket in half to create two semi-circle pockets.
Gently open each pita half to create a pocket, being careful not to tear the bread.
Spread 1 tablespoon of marinara sauce inside each pita pocket.
Stuff each pocket with 1 tablespoon of shredded low-fat mozzarella cheese, 2-3 slices of turkey pepperoni, and an even portion of the chopped vegetables.
Sprinkle a pinch of dried Italian seasoning into each pocket for added flavor.
Place the stuffed pita halves onto the prepared baking sheet.
Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and the pita is lightly crispy.
Remove from the oven and let cool for 1-2 minutes before serving.
Enjoy your delicious and Weight Watchers-friendly pita pizza pockets!
Serving size | (369.1g) |
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Amount per serving | % Daily Value* |
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Calories | 348.1 |
Total Fat 8.6g | 0% |
Saturated Fat 3.3g | 0% |
Cholesterol 34.4mg | 0% |
Sodium 887.9mg | 0% |
Total Carbohydrate 51.7g | 0% |
Dietary Fiber 9.0g | 0% |
Total Sugars 11.3g | |
Protein 20.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 183.5mg | 0% |
Iron 3.7mg | 0% |
Potassium 759.1mg | 0% |
Source of Calories