Nutrition Facts for Pita pizza

Pita Pizza

Transform your weeknight dinner routine with this quick and irresistibly delicious Pita Pizza recipe! Using wholesome whole wheat pita bread as a crispy base, these personal-sized pizzas are topped with tangy pizza sauce, gooey melted mozzarella, and an array of vibrant toppings like savory pepperoni, sweet bell peppers, and fresh basil. A drizzle of olive oil and a sprinkle of oregano, salt, and black pepper elevate the flavors to pizzeria-quality perfection. Ready in just 20 minutes, including prep and bake time, this easy-to-make meal is perfect for busy dinners, casual gatherings, or even a satisfying snack. Customize each pita pizza with your favorite toppings to make it truly your own! Ideal for fans of homemade pizza recipes, quick meals, and family-friendly comfort food.

Nutriscore Rating: 61/100
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Image of Pita Pizza
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 4 pieces Whole wheat pita bread
  • 1 cup Pizza sauce
  • 2 cups Shredded mozzarella cheese
  • 1 tablespoon Olive oil
  • 16 pieces Pepperoni slices
  • 1 cup Sliced bell peppers
  • 2 tablespoons Chopped fresh basil
  • 1 teaspoon Dried oregano
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Preheat the oven to 425°F (220°C). Line a large baking sheet with parchment paper or lightly grease it with olive oil.

Step 2

Brush each piece of pita bread lightly with olive oil and place them on the prepared baking sheet.

Step 3

Spread about 2 tablespoons of pizza sauce evenly over each pita, leaving a small border around the edges.

Step 4

Sprinkle 1/2 cup of shredded mozzarella cheese over the sauce on each pita.

Step 5

Arrange 4 pepperoni slices and a handful of sliced bell peppers on each pizza. Add additional toppings if desired.

Step 6

Sprinkle a pinch of dried oregano, salt, and black pepper over each pita pizza for added flavor.

Step 7

Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is melted and bubbly and the edges of the pita are golden brown.

Step 8

Remove the pizzas from the oven and let them cool slightly for 1-2 minutes.

Step 9

Garnish each pita pizza with a sprinkle of fresh chopped basil before serving.

Step 10

Serve immediately and enjoy your quick and delicious pita pizzas!

Nutrition Facts

Serving size (931.3g)
Amount per serving % Daily Value*
Calories 1894.3
Total Fat 91.5g 0%
Saturated Fat 38.7g 0%
Polyunsaturated Fat 3.9g
Cholesterol 212.1mg 0%
Sodium 6248.6mg 0%
Total Carbohydrate 180.5g 0%
Dietary Fiber 25.9g 0%
Total Sugars 26.8g
Protein 96.0g 0%
Vitamin D 0IU 0%
Calcium 1788.8mg 0%
Iron 14.4mg 0%
Potassium 2278.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.7%
Protein: 19.9%
Carbs: 37.4%