Pioneer Woman Cinnamon Rolls

Indulge in the warm, gooey perfection of Pioneer Woman Cinnamon Rolls, a beloved classic that combines simple ingredients with irresistibly rich flavor. Made with a tender, pillowy dough enriched by whole milk and a hint of vegetable oil, these homemade cinnamon rolls are generously filled with a buttery, cinnamon-sugar mixture and baked to golden perfection. Topped with a luscious glaze, they strike the ideal balance between sweet and comforting, making them the ultimate treat for breakfast or brunch. Perfect for holiday gatherings or weekend indulgence, this easy-to-follow recipe delivers bakery-level results straight from your kitchen. Whether you're serving them warm from the oven or saving a batch for later, these cinnamon rolls promise soft, melt-in-your-mouth decadence every time.

Nutriscore Rating: 62/100

Prep Time:0 mins

Cook Time:0 mins

Total Time:0 mins

Servings: 0

Ingredients

• 2 cups Whole milk
• 0.5 cup Vegetable oil

Directions

Nutrition Facts

Serving size	(600g)

Amount per serving	% Daily Value*
Calories	1193.7

Total Fat 120.1g	0%
Saturated Fat 24.0g	0%
Polyunsaturated Fat 67.7g
Cholesterol 58.6mg	0%
Sodium 185.4mg	0%
Total Carbohydrate 22.6g	0%
Dietary Fiber 0g	0%
Total Sugars 23.5g
Protein 16.0g	0%

Vitamin D 214.7IU	0%
Calcium 600.2mg	0%
Iron 0mg	0%
Potassium 732mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 87.5%

Protein: 5.2%

Carbs: 7.3%