Nutrition Facts for Pioneer woman's homemade ranch dressing with iceberg wedges

Pioneer Woman's Homemade Ranch Dressing with Iceberg Wedges

Indulge in the crisp, creamy delight of Pioneer Woman's Homemade Ranch Dressing with Iceberg Wedges—a simple yet flavor-packed salad that’s perfect for any occasion. This recipe combines the refreshing crunch of iceberg lettuce with a luscious homemade ranch dressing made from a rich blend of mayonnaise, sour cream, and tangy buttermilk, enhanced with fresh herbs like parsley and chives. Topped with vibrant cherry tomatoes, crumbled bacon, and bold blue cheese, each wedge becomes a showcase of texture and flavor. Ready in just 15 minutes (plus chill time), this easy-to-make dish is perfect as a starter, side, or light lunch. Discover the ultimate combination of freshness and indulgence in this crowd-pleasing classic!

Nutriscore Rating: 63/100
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Image of Pioneer Woman's Homemade Ranch Dressing with Iceberg Wedges
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 1 cup Mayonnaise
  • 0.5 cup Sour cream
  • 0.5 cup Buttermilk
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Onion powder
  • 0.5 teaspoon Dried dill
  • 2 tablespoons Fresh parsley, chopped
  • 1 tablespoon Fresh chives, chopped
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 head Iceberg lettuce
  • 1 cup Cherry tomatoes, halved
  • 0.5 cup Crumbled bacon, cooked
  • 0.5 cup Blue cheese crumbles

Directions

Step 1

In a medium mixing bowl, whisk together the mayonnaise, sour cream, and buttermilk until smooth and well combined.

Step 2

Add the garlic powder, onion powder, dried dill, fresh parsley, fresh chives, salt, and black pepper to the mixture. Whisk until all ingredients are fully incorporated.

Step 3

Cover the bowl with plastic wrap and refrigerate the dressing for at least 30 minutes to let the flavors meld together.

Step 4

While the dressing chills, prepare the iceberg lettuce. Remove any wilted outer leaves from the head of lettuce and cut it into four equal wedges. Rinse the wedges under cold water and pat them dry with a paper towel.

Step 5

Arrange each lettuce wedge on a serving plate. Top each wedge with a generous drizzle of the homemade ranch dressing.

Step 6

Sprinkle cherry tomatoes, crumbled bacon, and blue cheese crumbles over each wedge for added flavor and texture.

Step 7

Serve immediately and enjoy this refreshing and indulgent salad!

Nutrition Facts

Serving size (1572.0g)
Amount per serving % Daily Value*
Calories 2972.9
Total Fat 268.0g 0%
Saturated Fat 60.5g 0%
Polyunsaturated Fat 0.2g
Cholesterol 431.1mg 0%
Sodium 5113.6mg 0%
Total Carbohydrate 94.0g 0%
Dietary Fiber 11.7g 0%
Total Sugars 34.6g
Protein 71.1g 0%
Vitamin D 71.4IU 0%
Calcium 774.0mg 0%
Iron 6.2mg 0%
Potassium 2515.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.5%
Protein: 9.3%
Carbs: 12.2%