Pineapple Upside Down Cake Martini

Elevate your cocktail game with the Pineapple Upside Down Cake Martini, a dessert-inspired drink that’s as stunning as it is delicious. This vibrant martini combines the creamy sweetness of vanilla vodka with the tropical tang of pineapple juice, finished with a drizzle of grenadine for a show-stopping layered effect that mimics the classic dessert. Topped with a festive garnish of maraschino cherries and a juicy pineapple slice, this indulgent cocktail is perfect for special occasions or a chic happy hour at home. Ready in just 5 minutes, this easy-to-make martini delivers all the flavors of a pineapple upside-down cake in a stylish and sip-worthy presentation. A must-try for lovers of creative cocktails and sweet indulgences!

Nutriscore Rating: 70/100

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Image of Pineapple Upside Down Cake Martini

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 1

Ingredients

2 oz Vanilla Vodka
2 oz Pineapple Juice
0.5 oz Grenadine
2 pieces Maraschino Cherry
1 piece Pineapple Slice
1 cup Ice

Directions

Step 1

Fill a cocktail shaker halfway with ice.

Step 2

Pour 2 oz of vanilla vodka and 2 oz of pineapple juice into the shaker.

Step 3

Shake vigorously for 15-20 seconds to chill and mix the ingredients.

Step 4

Strain the mixture into a martini glass.

Step 5

Slowly pour 0.5 oz of grenadine into the glass, allowing it to sink to the bottom to create a layered effect.

Step 6

Garnish with a pineapple slice on the rim of the glass and two maraschino cherries for a festive touch.

Step 7

Serve immediately and enjoy your Pineapple Upside Down Cake Martini responsibly.

Portion size

Nutrition Facts

Serving size	(341.6g)

Amount per serving	% Daily Value*
Calories	256.7

Total Fat 0.1g	0%
Saturated Fat 0.0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 3.4mg	0%
Total Carbohydrate 33.3g	0%
Dietary Fiber 1.2g	0%
Total Sugars 27.4g
Protein 0.5g	0%

Vitamin D 0IU	0%
Calcium 19.2mg	0%
Iron 0.4mg	0%
Potassium 145.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.7%

Protein: 1.5%

Carbs: 97.9%