Elevate your lunchtime game with this sweet and savory Pineapple Sandwich recipe, a unique twist on a classic that combines tropical flair with creamy and crisp textures. Featuring whole grain or white bread generously buttered for a golden touch, this sandwich is built with a luscious layer of cream cheese, drizzled honey for natural sweetness, and juicy pineapple rings that bring a refreshing burst of flavor. A crunchy lettuce leaf adds a crisp contrast, while optional chopped nuts like walnuts or almonds provide delightful texture and a nutty depth. Ready in just 10 minutes with no cooking required, this vibrant sandwich is perfect for a quick meal or snack. Whether you’re craving something light yet satisfying or looking for a creative sandwich idea, this recipe will become your go-to for tropical-inspired delights.
Scan with your phone to download!
Spread butter or margarine on one side of each slice of bread.
On the unbuttered side of one bread slice, spread an even layer of cream cheese.
Drizzle honey over the cream cheese for a hint of sweetness.
Place the pineapple rings on top of the cream cheese side. If desired, sprinkle chopped nuts over the pineapple rings for added texture and flavor.
Add the lettuce leaf over the pineapple and nuts to create a layer of freshness.
Top with the second slice of bread, buttered side facing outward.
Slice the sandwich diagonally or into quarters if preferred, and serve immediately.
Serving size | (349.2g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 596.8 |
Total Fat 29.8g | 0% |
Saturated Fat 14.5g | 0% |
Polyunsaturated Fat 0.4g | |
Cholesterol 60.7mg | 0% |
Sodium 580.2mg | 0% |
Total Carbohydrate 74.5g | 0% |
Dietary Fiber 7.3g | 0% |
Total Sugars 31.1g | |
Protein 12.1g | 0% |
Vitamin D 9.1IU | 0% |
Calcium 167.3mg | 0% |
Iron 3.9mg | 0% |
Potassium 405.3mg | 0% |
Source of Calories