Cool off in tropical style with this refreshing Pineapple Rum Slush—a vibrant and icy blend of sweet frozen pineapple, creamy coconut water, zesty lime juice, and a splash of white rum. Perfect for summer gatherings or a relaxing evening on the patio, this quick and easy cocktail comes together in just 10 minutes, delivering a frosty, slushy texture that’s irresistibly smooth. Customize the sweetness with a touch of honey and elevate the presentation with a garnish of juicy pineapple wedges and fragrant mint leaves. Bursting with tropical flavors and effortless charm, this Pineapple Rum Slush is your go-to recipe for a crowd-pleasing chilled beverage that screams vacation vibes.
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In a high-speed blender, combine frozen pineapple chunks, coconut water, white rum, fresh lime juice, and honey if desired.
Add the ice cubes and blend on high until the mixture is smooth and has a slushy consistency. Pause to scrape down the blender sides if necessary.
Taste the mixture and adjust sweetness with additional honey if needed.
Pour the pineapple rum slush evenly into two glasses.
Garnish each glass with a fresh pineapple wedge and a couple of mint leaves for a tropical flair.
Serve immediately with a straw or spoon and enjoy your Pineapple Rum Slush!
Serving size | (1390.5g) |
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Amount per serving | % Daily Value* |
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Calories | 744.5 |
Total Fat 1.3g | 0% |
Saturated Fat 0.4g | 0% |
Cholesterol 0mg | 0% |
Sodium 261.1mg | 0% |
Total Carbohydrate 127.1g | 0% |
Dietary Fiber 13.1g | 0% |
Total Sugars 101.3g | |
Protein 5.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 146.1mg | 0% |
Iron 2.9mg | 0% |
Potassium 1456.9mg | 0% |
Source of Calories