Beat the summer heat with these refreshing and naturally sweet Pineapple Pops, a delightful homemade frozen treat bursting with tropical flavor! Made with just four wholesome ingredients—juicy fresh pineapple, a touch of honey, a splash of tangy lime juice, and a bit of water—this recipe is incredibly simple and requires no cooking. Blended to silky perfection, the mixture is poured into popsicle molds and frozen into vibrant, sunshine-bright popsicles that are perfect for kids and adults alike. With only 15 minutes of prep and a clean ingredient list, these Pineapple Pops are a guilt-free indulgence loaded with vitamin C and tropical bliss. Perfect for backyard barbecues, poolside lounging, or a quick midday pick-me-up, these frozen delights are as easy to make as they are to devour. Give these homemade popsicles a try and let the irresistible tropical flavors transport you to paradise!
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Peel the pineapple: Remove the top, bottom, and outer skin of the pineapple. Cut it into chunks, discarding the core.
Place the pineapple chunks into a blender along with the honey, lime juice, and water.
Blend the mixture on high until completely smooth.
Taste the blended mixture and adjust sweetness if needed by adding a little more honey.
Pour the pineapple mixture evenly into popsicle molds, leaving a small gap at the top to allow for expansion as they freeze.
Insert popsicle sticks into the molds, ensuring they're centered.
Place the molds in the freezer and freeze for at least 6 hours, or until fully set.
To remove the pops, run the molds under warm water for a few seconds to loosen.
Serve immediately and enjoy!
Serving size | (1218g) |
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Amount per serving | % Daily Value* |
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Calories | 588.2 |
Total Fat 1.1g | 0% |
Saturated Fat 0.1g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 18.9mg | 0% |
Total Carbohydrate 156.0g | 0% |
Dietary Fiber 12.7g | 0% |
Total Sugars 124.1g | |
Protein 5.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 138.4mg | 0% |
Iron 2.9mg | 0% |
Potassium 1045.5mg | 0% |
Source of Calories