Nutrition Facts for Pineapple ham glaze great for corned beef

Pineapple Ham Glaze Great for Corned Beef

Elevate your corned beef or ham with this irresistible Pineapple Ham Glaze, a perfect balance of tangy sweetness and warm spice. Crafted with pineapple juice, brown sugar, honey, and a touch of Dijon mustard, this quick and easy glaze is ready in just 15 minutes. Ground cloves add a subtle depth, while a cornstarch slurry ensures the perfect velvety texture. Ideal for brushing over your cooked meats or serving as a dipping sauce, this versatile glaze is a showstopper that pairs beautifully with holiday feasts or weeknight dinners. Whether you're looking to enhance a classic corned beef recipe or bring a tropical twist to your ham, this pineapple glaze is your go-to flavor booster.

Nutriscore Rating: 55/100
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Image of Pineapple Ham Glaze Great for Corned Beef
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 8

Ingredients

  • 1 cup Canned pineapple juice
  • 0.5 cup Brown sugar
  • 2 tablespoons Honey
  • 1 tablespoon Dijon mustard
  • 0.5 teaspoon Ground cloves
  • 1 tablespoon Cornstarch
  • 2 tablespoons Water
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

In a medium saucepan, combine the pineapple juice, brown sugar, honey, Dijon mustard, ground cloves, salt, and black pepper.

Step 2

Place the saucepan over medium heat and stir continuously until the brown sugar dissolves completely.

Step 3

Allow the mixture to come to a gentle simmer, stirring occasionally to prevent it from sticking to the bottom of the pan.

Step 4

In a small bowl, mix the cornstarch and water together to create a slurry.

Step 5

Slowly pour the cornstarch slurry into the simmering mixture while whisking constantly.

Step 6

Continue cooking for 2-3 minutes, or until the glaze has thickened to your desired consistency.

Step 7

Remove the saucepan from heat and let the glaze cool slightly.

Step 8

Brush the glaze liberally over your cooked corned beef or ham before serving. For extra flavor, you can reserve a small amount of glaze to serve on the side as a dipping sauce.

Nutrition Facts

Serving size (410.2g)
Amount per serving % Daily Value*
Calories 600.4
Total Fat 3.5g 0%
Saturated Fat 0.0g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 966.9mg 0%
Total Carbohydrate 147.0g 0%
Dietary Fiber 0.8g 0%
Total Sugars 129.7g
Protein 1.2g 0%
Vitamin D 0IU 0%
Calcium 106.2mg 0%
Iron 1.4mg 0%
Potassium 461.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.0%
Protein: 0.8%
Carbs: 94.2%