Pineapple Ham Casserole
Discover the irresistible charm of Pineapple Ham Casserole, a sweet-and-savory comfort dish that’s perfect for family dinners or holiday gatherings. This easy-to-make casserole combines tender, diced ham and juicy pineapple chunks with a topping of buttery crushed crackers and gooey cheddar cheese, creating a delightful balance of flavors and textures in every bite. A luscious pineapple juice glaze infused with brown sugar ties it all together, while the golden, crispy topping provides the perfect finishing touch. Ready in just 45 minutes, this crowd-pleasing casserole is a one-dish wonder that’s as simple to prepare as it is delicious to enjoy. Serve it as a main dish or side, and watch it become a favorite at your dinner table!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 2 cups diced cooked ham
- 2 cups pineapple chunks (drained)
- 1 cup shredded cheddar cheese
- 1 cup crushed buttery crackers
- 0.5 cup pineapple juice
- 0.25 cup brown sugar
- 2 tablespoons all-purpose flour
- 4 tablespoons unsalted butter (melted)
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish with butter or non-stick cooking spray.
Step 2
In a large mixing bowl, combine the diced ham, drained pineapple chunks, and shredded cheddar cheese. Mix them well and spread the mixture evenly into the prepared baking dish.
Step 3
In a small saucepan over medium heat, whisk together the pineapple juice, brown sugar, and all-purpose flour until the mixture thickens into a smooth glaze, about 3-5 minutes.
Step 4
Pour the pineapple glaze evenly over the ham and pineapple mixture in the baking dish.
Step 5
In a separate bowl, mix the crushed buttery crackers with the melted butter, salt, and pepper until the crumbs are evenly coated.
Step 6
Sprinkle the cracker topping evenly over the casserole.
Step 7
Bake in the preheated oven for 25-30 minutes, or until the topping is golden brown and the casserole is bubbling around the edges.
Step 8
Let the casserole cool for 5 minutes before serving. Enjoy!
Nutrition Facts
| Serving size | (1443.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2784.5 |
| Total Fat 144.0g | 0% |
| Saturated Fat 72.8g | 0% |
| Cholesterol 481.2mg | 0% |
| Sodium 8742.5mg | 0% |
| Total Carbohydrate 237.2g | 0% |
| Dietary Fiber 7.2g | 0% |
| Total Sugars 111.7g | |
| Protein 141.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1007.2mg | 0% |
| Iron 9.0mg | 0% |
| Potassium 1995.9mg | 0% |
Source of Calories