Pineapple Filling for Cakes Low Fat
Transform your cakes into tropical masterpieces with this irresistible low-fat pineapple filling recipe! Made with naturally sweet crushed pineapple, a touch of sugar or calorie-friendly substitute, and brightened with a splash of lemon juice, this filling strikes the perfect balance of tangy and sweet. Thickened with a simple cornstarch slurry, it cooks up in just 10 minutes into a luscious, jam-like texture that's ideal for layering between cake tiers or spreading over desserts. Whether you're crafting a light summer treat or looking for a healthier cake filling option, this recipe is as easy as it is flavorful. Plus, it's low in fat and can be stored for up to a week, making it a convenient go-to for your baking needs.
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Ingredients
- 1 can (20 oz) Crushed pineapple (in juice, unsweetened)
- 3 tablespoons Granulated sugar (or sugar substitute for lower calories)
- 2 tablespoons Cornstarch
- 2 tablespoons Water
- 1 teaspoon Lemon juice
Directions
Step 1
In a medium saucepan, combine the can of crushed pineapple (along with its juice) and granulated sugar.
Step 2
In a small bowl, mix the cornstarch and water until smooth to create a slurry.
Step 3
Add the cornstarch slurry to the saucepan with the pineapple mixture and stir well to combine.
Step 4
Place the saucepan on the stove over medium heat. Stir constantly to prevent lumps and burning.
Step 5
Cook the mixture for 5-8 minutes, or until it begins to thicken and reaches a jam-like consistency.
Step 6
Stir in the lemon juice to enhance the flavor and adjust sweetness if necessary.
Step 7
Remove from heat and allow the filling to cool completely before using in your cake.
Step 8
Store any leftover filling in an airtight container in the refrigerator for up to 1 week.
Nutrition Facts
| Serving size | (116.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 227.2 |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2.6mg | 0% |
| Total Carbohydrate 56.5g | 0% |
| Dietary Fiber 0.5g | 0% |
| Total Sugars 40.9g | |
| Protein 0.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 6.1mg | 0% |
| Iron 0.1mg | 0% |
| Potassium 36.1mg | 0% |
Source of Calories