Pineapple Dip
Get ready to wow your taste buds with this irresistibly creamy and tropical Pineapple Dip! Bursting with the sweet and tangy flavors of crushed pineapple, this no-cook recipe comes together in just 10 minutes, making it the perfect appetizer or dessert dip for any gathering. The smooth blend of softened cream cheese and a touch of powdered sugar creates a luscious base, while optional garnishes like shredded coconut and chopped pecans add a delightful crunch and extra tropical flair. Serve this refreshing dip chilled with crackers, fresh fruit, or pretzels for a versatile treat that’s sure to impress. Whether it’s a summer party or a cozy get-together, this Pineapple Dip is your go-to recipe for simplicity and flavor!
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Ingredients
- 1 cup Crushed pineapple (canned, drained)
- 8 ounces Cream cheese (softened)
- 2 tablespoons Powdered sugar
- 2 tablespoons Shredded coconut (optional, for garnish)
- 2 tablespoons Chopped pecans (optional, for garnish)
Directions
Step 1
In a medium mixing bowl, combine the softened cream cheese and powdered sugar. Mix well until smooth and creamy using a hand mixer or a whisk.
Step 2
Fold in the drained crushed pineapple to the cream cheese mixture until fully incorporated.
Step 3
Transfer the dip to a serving bowl. If desired, sprinkle the shredded coconut and chopped pecans on top as garnish.
Step 4
Chill the dip in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.
Step 5
Serve with crackers, fresh fruit, or pretzels for dipping. Enjoy!
Nutrition Facts
| Serving size | (500.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1080.2 |
| Total Fat 88.6g | 0% |
| Saturated Fat 55.8g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 251.1mg | 0% |
| Sodium 744.4mg | 0% |
| Total Carbohydrate 63.9g | 0% |
| Dietary Fiber 5.3g | 0% |
| Total Sugars 51.8g | |
| Protein 16.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 261.9mg | 0% |
| Iron 1.7mg | 0% |
| Potassium 547.1mg | 0% |
Source of Calories