Pineapple Carpaccio with Mint Sugar
Elevate your next gathering with this stunning Pineapple Carpaccio with Mint Sugar—a vibrant, no-cook dish that’s as visually striking as it is refreshing. Thinly sliced, ultra-sweet ripe pineapple is artfully arranged and adorned with a zesty zest of lime and a sprinkle of aromatic mint-infused sugar for a tantalizing balance of sweet, citrus, and herbal flavors. A dash of sea salt enhances every bite, while a light drizzle of freshly squeezed lime juice brings the perfect touch of brightness. Ready in just 20 minutes and completely fuss-free, this tropical-inspired treat is ideal as a light dessert or an elegant appetizer. Perfect for those seeking healthy, gluten-free, and plant-based options, this recipe captures the essence of summer on a platter.
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Ingredients
- 1 whole ripe pineapple
- 15 leaves fresh mint leaves
- 3 tablespoons granulated sugar
- 1 whole lime
- 1 pinch small pinch of sea salt
Directions
Step 1
1. Prepare the pineapple by cutting off the top and bottom, standing it upright, and slicing away the skin. Remove any remaining 'eyes' to ensure a smooth finish.
Step 2
2. Using a sharp knife or mandoline, slice the pineapple into paper-thin rounds. Arrange the slices on a large serving platter, slightly overlapping them for a decorative effect.
Step 3
3. In a small food processor or mortar and pestle, combine the mint leaves, granulated sugar, and a small pinch of sea salt. Blitz or grind the mixture until the mint is finely chopped and the sugar takes on a vibrant green color.
Step 4
4. Zest the lime over the arranged pineapple slices, evenly distributing the zest for a burst of citrus aroma.
Step 5
5. Sprinkle the mint sugar over the pineapple carpaccio, ensuring an even coating across all slices.
Step 6
6. For an extra touch of freshness, cut the lime in half and squeeze a light drizzle of lime juice over the dish.
Step 7
7. Serve immediately as a light dessert or refreshing appetizer. Enjoy!
Nutrition Facts
| Serving size | (1017.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 617.2 |
| Total Fat 1.3g | 0% |
| Saturated Fat 0.1g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 313.1mg | 0% |
| Total Carbohydrate 164.3g | 0% |
| Dietary Fiber 15.1g | 0% |
| Total Sugars 128.1g | |
| Protein 5.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 159.8mg | 0% |
| Iron 3.7mg | 0% |
| Potassium 1102.9mg | 0% |
Source of Calories