Pineapple Bavarian

Indulge in the tropical elegance of Pineapple Bavarian, a luscious no-bake dessert that combines the sweet, tangy flavors of crushed pineapple with the dreamy creaminess of whipped heavy cream. This classic chilled treat is elevated with a hint of vanilla and set to perfection using unflavored gelatin for a light, airy texture. With only 20 minutes of preparation, this recipe is an effortless yet impressive addition to any dinner party or summer gathering. Served in a large bowl or elegant individual cups, Pineapple Bavarian is a refreshing dessert that will leave your guests craving more. Garnish with fresh pineapple slices or mint for an extra touch of sophistication. Perfect for those seeking a tropical-flavored dessert that is as delightful to look at as it is to savor!

Nutriscore Rating: 56/100

Prep Time:20 mins

Cook Time:5 mins

Total Time:25 mins

Servings: 6

Ingredients

• 2 cups Pineapple (crushed, canned, with juice)
• 0.5 cups Sugar
• 2 teaspoons Unflavored gelatin
• 3 tablespoons Cold water
• 1 cups Heavy whipping cream
• 1 teaspoons Vanilla extract

Directions

Step 1

Step 1: In a medium saucepan, combine the crushed pineapple (with its juice) and sugar. Place the saucepan over medium heat and stir until the sugar dissolves completely. Bring the mixture just to a boil, then remove it from the heat.

Step 2

Step 2: In a small bowl, sprinkle the unflavored gelatin over the cold water and let it sit for 5 minutes to bloom.

Step 3

Step 3: Once the gelatin has bloomed, stir it into the hot pineapple mixture until fully dissolved. Set the mixture aside to cool to room temperature.

Step 4

Step 4: While the pineapple mixture is cooling, whip the heavy cream in a clean, chilled bowl until soft peaks form. Add the vanilla extract and gently fold it into the whipped cream.

Step 5

Step 5: Once the pineapple mixture has cooled but is still liquid, gently fold it into the whipped cream, being careful not to deflate the cream.

Step 6

Step 6: Pour the mixture into a large serving bowl or individual dessert cups. Place in the refrigerator to chill for at least 4 hours, or until fully set.

Step 7

Step 7: Garnish with fresh pineapple slices or a sprig of mint, if desired. Serve chilled and enjoy!

Nutrition Facts

Serving size	(878.4g)

Amount per serving	% Daily Value*
Calories	1460.7

Total Fat 80.7g	0%
Saturated Fat 48g	0%
Polyunsaturated Fat 0g
Cholesterol 240mg	0%
Sodium 97.0mg	0%
Total Carbohydrate 163.6g	0%
Dietary Fiber 5.6g	0%
Total Sugars 159.8g
Protein 7.1g	0%

Vitamin D 0IU	0%
Calcium 66.8mg	0%
Iron 1.2mg	0%
Potassium 526.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.5%

Protein: 2.0%

Carbs: 46.4%