Indulge in the tropical flavors of this Pineapple and Mandarin Orange Dessert, a no-bake, 15-minute treat that’s perfect for any occasion! This creamy and refreshing recipe combines sweet canned pineapple chunks and mandarin oranges with velvety vanilla pudding mix and fluffy Cool Whip, creating a luscious dessert that’s both light and satisfying. Mini marshmallows add an extra layer of softness, while optional toppings like crunchy chopped pecans and shredded coconut can elevate it to a textural delight. Ideal for summer parties, potlucks, or a quick weeknight indulgence, this easy dessert is served chilled, making it the ultimate fruity, crowd-pleasing favorite!
Scan with your phone to download!
In a large mixing bowl, combine the drained pineapple chunks and mandarin oranges.
Sprinkle the vanilla instant pudding mix over the fruit and gently stir to evenly coat the fruit. Let it sit for 2-3 minutes to allow the pudding mix to start absorbing the juices from the fruit.
Fold in the Cool Whip (or whipped topping) until the mixture is smooth and well combined.
Stir in the mini marshmallows to add a light, fluffy texture to the dessert.
Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
When ready to serve, sprinkle the chopped pecans over the top for added crunch and, if desired, garnish with shredded coconut for a tropical touch.
Serve chilled in individual bowls or dessert glasses and enjoy this refreshing treat!
Serving size | (1591.3g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2643.5 |
Total Fat 116.0g | 0% |
Saturated Fat 74.7g | 0% |
Cholesterol 0mg | 0% |
Sodium 1923.3mg | 0% |
Total Carbohydrate 422.4g | 0% |
Dietary Fiber 26.1g | 0% |
Total Sugars 309.5g | |
Protein 14.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 190.7mg | 0% |
Iron 5.8mg | 0% |
Potassium 1537.3mg | 0% |
Source of Calories