Nutrition Facts for Pina coladas

Pina Coladas

Escape to a tropical paradise with this irresistibly creamy Piña Colada recipe, a classic cocktail that blends the vibrant flavors of pineapple juice, velvety coconut cream, and smooth white rum. Perfectly chilled with ice cubes and served in just 5 minutes, this dreamy drink is a refreshing choice for summer gatherings, poolside lounging, or a staycation indulgence. Garnished with a fresh pineapple wedge and a maraschino cherry, it’s as stunning as it is delicious. Whether you're celebrating a special occasion or just daydreaming of sandy beaches, this easy tropical cocktail will transport your taste buds with every sip.

Nutriscore Rating: 67/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Pina Coladas
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 2

Ingredients

  • 6 ounces Pineapple juice
  • 4 ounces Coconut cream
  • 3 ounces White rum
  • 2 cups Ice cubes
  • 1 piece Fresh pineapple wedge
  • 1 piece Maraschino cherry

Directions

Step 1

In a blender, combine the pineapple juice, coconut cream, white rum, and ice cubes.

Step 2

Blend the mixture on high speed until smooth and creamy.

Step 3

Taste and adjust the sweetness or consistency by adding more coconut cream or ice, if needed.

Step 4

Pour the Piña Colada into two chilled glasses.

Step 5

Garnish each glass with a fresh pineapple wedge and a maraschino cherry.

Step 6

Serve immediately with a straw and enjoy your tropical drink!

Nutrition Facts

Serving size (1091.5g)
Amount per serving % Daily Value*
Calories 814.9
Total Fat 18.7g 0%
Saturated Fat 17.6g 0%
Polyunsaturated Fat 0.2g
Cholesterol 0mg 0%
Sodium 43.2mg 0%
Total Carbohydrate 117.1g 0%
Dietary Fiber 3.6g 0%
Total Sugars 107.0g
Protein 2.5g 0%
Vitamin D 0IU 0%
Calcium 54.2mg 0%
Iron 1.1mg 0%
Potassium 533.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.0%
Protein: 1.5%
Carbs: 72.4%