Transport your taste buds to a tropical paradise with this delightful Pina Colada Yogurt Parfait! Bursting with layers of creamy Greek yogurt, juicy pineapple chunks, crunchy granola, and a sprinkle of lightly toasted coconut, this easy-to-prepare treat is as refreshing as it is satisfying. Sweetened with a touch of honey or maple syrup and infused with optional coconut extract for extra island-inspired flavor, this no-cook recipe comes together in just 15 minutes, making it perfect for a quick breakfast, dessert, or anytime snack. Each parfait is garnished with a vibrant maraschino cherry for a festive finish, making it as beautiful as it is delicious. Serve chilled for the ultimate tropical indulgence that’s packed with protein, fiber, and a taste of sunshine!
Scan with your phone to download!
In a medium bowl, mix the Greek yogurt with honey or maple syrup and coconut extract (if using) until well combined.
Set out four serving glasses or bowls to assemble the parfaits.
Spoon a layer of the yogurt mixture into the bottom of each glass.
Add a layer of pineapple chunks over the yogurt.
Sprinkle a layer of granola on top of the pineapple.
Repeat the layers (yogurt, pineapple, granola) until the glasses are full, finishing with a layer of yogurt on top.
Sprinkle shredded coconut over the top layer of yogurt.
Garnish each parfait with a maraschino cherry for a festive touch.
Serve immediately or refrigerate until ready to enjoy.
Serving size | (1081.7g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1535.1 |
Total Fat 60.4g | 0% |
Saturated Fat 30.9g | 0% |
Cholesterol 16.0mg | 0% |
Sodium 215.0mg | 0% |
Total Carbohydrate 183.7g | 0% |
Dietary Fiber 22.7g | 0% |
Total Sugars 119.2g | |
Protein 53.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 504.2mg | 0% |
Iron 7.5mg | 0% |
Potassium 1673.3mg | 0% |
Source of Calories