Pillsbury Biscuits Southern Style Baking Directions Nuwave
Experience the irresistible comfort of homemade Southern-style biscuits with this quick and easy recipe tailored specifically for the NuWave Oven! Featuring classic Pillsbury Southern Style Biscuits, this method ensures perfectly golden-brown, fluffy biscuits with minimal effort. With a prep time of just 5 minutes and a cook time of 12 minutes, you’ll have warm, flaky biscuits on your table in no time. The NuWave Oven’s even cooking technology makes flipping halfway through a breeze, and the result is a melt-in-your-mouth texture ideal for pairing with butter, jam, or honey. Perfect for breakfast, brunch, or a dinner side, these biscuits are a must-try for any biscuit lover. Follow these step-by-step directions for flawless results every time!
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Ingredients
- 1 can (8 biscuits) Pillsbury Southern Style Biscuits (frozen or refrigerated)
- 1 small amount (to grease the rack) Cooking spray
Directions
Step 1
Remove the biscuits from the can and separate them carefully.
Step 2
Spray the rack of the NuWave Oven lightly with cooking spray to prevent sticking.
Step 3
Place the biscuits in a single layer on the 4-inch rack of the NuWave Oven, leaving a small amount of space between each biscuit for even cooking.
Step 4
Cover the NuWave Oven with the dome lid and set the power level to 'High' (350°F).
Step 5
Set the timer for 12 minutes. If you are using larger or frozen biscuits, you may need to increase the cooking time by 2-3 minutes.
Step 6
About halfway through cooking (after 6 minutes), carefully flip the biscuits using tongs for even browning. Replace the lid and continue cooking.
Step 7
Once the timer goes off, check the biscuits for a golden-brown exterior. If they need additional time, cook in 1-2 minute increments.
Step 8
Remove the fully cooked biscuits from the NuWave Oven and allow them to cool slightly before serving.
Step 9
Serve warm with butter, jam, or your preferred toppings. Enjoy!
Nutrition Facts
| Serving size | (453.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1354.8 |
| Total Fat 55.9g | 0% |
| Saturated Fat 27.9g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 3740.1mg | 0% |
| Total Carbohydrate 183.0g | 0% |
| Dietary Fiber 8.0g | 0% |
| Total Sugars 15.9g | |
| Protein 23.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 159.2mg | 0% |
| Iron 9.5mg | 0% |
| Potassium 318.3mg | 0% |
Source of Calories