Transform your appetizer game with this irresistible Pickapeppa Cheese Pepper Jelly Spread—a vibrant, flavor-packed dish perfect for parties, potlucks, or casual gatherings. This no-cook recipe artfully combines creamy softened cream cheese, sharp cheddar, and tangy Pickapeppa sauce, layered beneath a glossy topping of sweet and spicy pepper jelly. Garnished with fresh green onions for a pop of color and flavor, this spread pairs beautifully with crisp crackers or fresh veggie slices. Ready in just 10 minutes, it’s an effortless yet elegant crowd-pleaser that delivers a delightful balance of creamy, tangy, and sweet heat in every bite. Ideal for entertaining or as a quick snack, this versatile dip is sure to become your go-to appetizer favorite. Perfect keywords: quick appetizer, cheese spread, pepper jelly dip, party snacks, no-cook recipe.
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Allow the cream cheese to soften at room temperature for about 15-20 minutes for easier mixing.
In a mixing bowl, combine the cream cheese, shredded sharp cheddar, and Pickapeppa sauce. Stir until fully blended and smooth.
Spread the cheese mixture evenly onto a serving platter or shallow dish, forming an even layer.
Evenly spoon the pepper jelly over the top of the cheese layer, gently spreading it out to cover completely.
Sprinkle the finely chopped green onions over the pepper jelly layer for garnish.
Serve immediately with crackers or sliced veggies as dippers. You can also refrigerate it for up to an hour before serving if preferred.
Serving size | (547.4g) |
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Amount per serving | % Daily Value* |
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Calories | 1690.9 |
Total Fat 118.1g | 0% |
Saturated Fat 70.3g | 0% |
Polyunsaturated Fat 3.4g | |
Cholesterol 349.1mg | 0% |
Sodium 1816.4mg | 0% |
Total Carbohydrate 122.1g | 0% |
Dietary Fiber 1.8g | 0% |
Total Sugars 87.6g | |
Protein 44.5g | 0% |
Vitamin D 24IU | 0% |
Calcium 1051.3mg | 0% |
Iron 2.0mg | 0% |
Potassium 531.0mg | 0% |
Source of Calories