Philly Tomato Basil Dip
Indulge in the rich, savory flavors of this crowd-pleasing Philly Tomato Basil Dip, a perfect appetizer for any occasion! This creamy, oven-baked dip blends softened cream cheese and tangy sour cream with the bold flavors of fresh garlic and chopped basil, creating a luscious base that’s irresistibly smooth. Juicy, ripe tomatoes add bursts of freshness, while a sprinkle of Parmesan cheese and a drizzle of olive oil create a golden, bubbly topping under the broiler. For an extra kick, a pinch of red pepper flakes can elevate the flavor even further. Ready in just 15 minutes, this warm, cheesy dip pairs beautifully with crusty baguette slices, crispy pita chips, or crunchy fresh veggies. Packed with vibrant ingredients and easy-to-follow steps, this recipe promises to be the centerpiece of your next party spread!
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Ingredients
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 clove fresh garlic, minced
- 0.25 cup fresh basil leaves, chopped
- 2 medium ripe tomatoes, diced
- 0.25 cup Parmesan cheese, grated
- 1 tablespoon olive oil
- 0.25 teaspoon red pepper flakes (optional)
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
In a medium mixing bowl, combine the softened cream cheese and sour cream. Mix until smooth and creamy using a spatula or hand mixer.
Step 2
Stir in the minced garlic, chopped fresh basil, salt, and black pepper. Mix until evenly combined.
Step 3
Fold in the diced tomatoes gently to avoid mashing them too much. Ensure they are distributed throughout the mixture.
Step 4
Transfer the dip into a small, oven-safe dish. Smooth the top with a spatula and drizzle with olive oil.
Step 5
Sprinkle the grated Parmesan cheese evenly over the top and add a pinch of red pepper flakes if desired for some extra heat.
Step 6
Place the dish under the broiler on high for 3-5 minutes or until the cheese is golden brown and bubbly.
Step 7
Carefully remove the dip from the oven and let it cool for 2-3 minutes before serving.
Step 8
Serve warm with sliced baguette, pita chips, or fresh veggies for dipping. Enjoy!
Nutrition Facts
| Serving size | (856.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1539.3 |
| Total Fat 146.1g | 0% |
| Saturated Fat 84.7g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 386.1mg | 0% |
| Sodium 2429.8mg | 0% |
| Total Carbohydrate 42.5g | 0% |
| Dietary Fiber 5.1g | 0% |
| Total Sugars 31.3g | |
| Protein 34.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 847.7mg | 0% |
| Iron 4.3mg | 0% |
| Potassium 1072.8mg | 0% |
Source of Calories