Elevate your snacking game with this irresistibly creamy and zesty Philly Guacamole Dip! Combining the rich goodness of ripe avocados with the velvety smoothness of softened cream cheese, this recipe brings a decadent twist to classic guacamole. Bursting with fresh flavors from chopped cilantro, red onion, juicy roma tomato, and a touch of lime, it’s perfectly balanced with optional jalapeño for a hint of heat. Ready in just 15 minutes, this crowd-pleasing dip is ideal for parties, game-day gatherings, or as a refreshing snack. Serve it up with crispy tortilla chips or crunchy veggies, and watch it disappear in no time! Perfect for avocado lovers seeking a unique guacamole experience, this dip will quickly become your go-to appetizer.
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Cut the avocados in half, remove the pits, and scoop the flesh into a medium-sized mixing bowl.
Add the softened cream cheese and lime juice to the bowl. Mash together using a fork or potato masher until smooth and creamy. Leave some small chunks of avocado for texture, if desired.
Stir in the chopped cilantro, finely diced red onion, jalapeño (if using), minced garlic, salt, and pepper. Mix well to combine.
Gently fold in the diced roma tomato to prevent it from breaking apart.
Taste and adjust seasonings if necessary, adding more salt, pepper, or lime juice as desired.
Transfer the dip to a serving bowl and garnish with extra cilantro or a sprinkle of diced tomato, if desired.
Serve immediately with tortilla chips or fresh vegetable slices for dipping.
Serving size | (945.0g) |
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Amount per serving | % Daily Value* |
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Calories | 2167.9 |
Total Fat 156.1g | 0% |
Saturated Fat 40.7g | 0% |
Cholesterol 125.5mg | 0% |
Sodium 2411.3mg | 0% |
Total Carbohydrate 192.0g | 0% |
Dietary Fiber 39.9g | 0% |
Total Sugars 10.3g | |
Protein 32.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 339.1mg | 0% |
Iron 5.8mg | 0% |
Potassium 2895.4mg | 0% |
Source of Calories