Peta's Awfully Good Waffles

Delight your taste buds with *Peta's Awfully Good Waffles*, a heavenly breakfast treat that's both easy to make and irresistibly fluffy. Perfectly crisp on the outside and tender on the inside, these waffles are crafted with simple pantry staples like all-purpose flour, sugar, and a hint of vanilla extract for a cozy, homemade flavor. The secret to their light texture lies in the careful balance of melted butter and milk, creating a batter that cooks up golden and delicious every time. Ready in just 30 minutes, this recipe is perfect for busy mornings or indulgent weekend brunches. Serve these waffles piping hot with your favorite toppings—think rich maple syrup, fresh berries, or a dollop of whipped cream—for a breakfast that’s sure to impress the whole family.

Nutriscore Rating: 54/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 2 cups All-purpose flour
• 2 tablespoons Granulated sugar
• 1 tablespoon Baking powder
• 0.5 teaspoons Salt
• 2 large Eggs
• 1.75 cups Milk
• 0.5 cups Unsalted butter, melted and slightly cooled
• 1 teaspoon Vanilla extract
• 0 Non-stick cooking spray or additional butter for greasing

Directions

Step 1

Preheat your waffle maker according to the manufacturer’s instructions.

Step 2

In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt.

Step 3

In a medium bowl, whisk together the eggs, milk, melted butter, and vanilla extract until well combined.

Step 4

Pour the wet ingredients into the dry ingredients, and gently stir until just combined. Do not overmix; a few lumps are fine.

Step 5

Lightly grease the waffle iron with non-stick cooking spray or a thin layer of melted butter.

Step 6

Spoon the batter into the waffle maker, spreading it evenly. Be careful not to overfill to avoid spillage.

Step 7

Cook the waffles according to your waffle maker’s directions, typically about 3–5 minutes, or until golden brown and crisp.

Step 8

Carefully remove the finished waffle and transfer it to a wire rack to keep its crispness while you cook the remaining batter.

Step 9

Repeat until all the batter is used. Serve immediately with your favorite toppings like syrup, fresh fruit, whipped cream, or butter.

Nutrition Facts

Serving size	(931.6g)

Amount per serving	% Daily Value*
Calories	2212.7

Total Fat 117.2g	0%
Saturated Fat 69.6g	0%
Polyunsaturated Fat 0.3g
Cholesterol 668.8mg	0%
Sodium 2848.5mg	0%
Total Carbohydrate 236.5g	0%
Dietary Fiber 6.5g	0%
Total Sugars 47.3g
Protein 52.6g	0%

Vitamin D 269.9IU	0%
Calcium 648.0mg	0%
Iron 12.9mg	0%
Potassium 1095.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.7%

Protein: 9.5%

Carbs: 42.8%