Nutrition Facts for Pesto brie melts

Pesto Brie Melts

Elevate your appetizer game with these irresistible Pesto Brie Melts, a perfect blend of rustic charm and gourmet flavor. Featuring crisp slices of toasted baguette topped with rich, creamy Brie cheese, vibrant cherry tomatoes, and a generous spread of fragrant pesto, this recipe delivers indulgent bites brimming with fresh Mediterranean-inspired taste. A touch of olive oil ensures the bread achieves golden perfection, while a sprinkle of salt and pepper enhances every layer of flavor. In just 20 minutes, this easy-to-make dish is ready to wow guests at gatherings, serve as a quick appetizer, or accompany a glass of wine for a relaxing evening snack. Garnished with fresh basil for a fragrant finish, these cheesy, flavor-packed melts are a true crowd-pleaser you'll want to make again and again.

Nutriscore Rating: 59/100
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Image of Pesto Brie Melts
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 1 loaf baguette or crusty bread
  • 0.5 cup pesto
  • 8 ounces Brie cheese
  • 1 cup cherry tomatoes
  • 1 tablespoon olive oil
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper
  • 0.25 cup fresh basil leaves (optional, for garnish)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Slice the baguette into 1/2-inch thick slices. Lay them out on a baking sheet in a single layer.

Step 3

Brush one side of each slice lightly with olive oil and place them oil-side up on the baking sheet.

Step 4

Toast the bread in the preheated oven for 5 minutes, or until lightly golden.

Step 5

While the bread toasts, slice the Brie cheese into thin pieces and halve the cherry tomatoes.

Step 6

Remove the toasted bread from the oven and spread about 1 teaspoon of pesto on the oiled side of each slice.

Step 7

Top each slice with a piece of Brie cheese, followed by a halved cherry tomato.

Step 8

Season the melts with a sprinkle of salt and black pepper.

Step 9

Return the baking sheet to the oven and bake for an additional 5 minutes, or until the Brie is melted and bubbly.

Step 10

Remove from the oven and let cool for 1-2 minutes. Garnish with fresh basil leaves if using.

Step 11

Serve warm and enjoy your gooey, flavorful Pesto Brie Melts!

Nutrition Facts

Serving size (966.7g)
Amount per serving % Daily Value*
Calories 2653.2
Total Fat 144.8g 0%
Saturated Fat 54.2g 0%
Polyunsaturated Fat 3.2g
Cholesterol 256.8mg 0%
Sodium 4863.7mg 0%
Total Carbohydrate 247.5g 0%
Dietary Fiber 14.1g 0%
Total Sugars 9.9g
Protein 101.3g 0%
Vitamin D 45.5IU 0%
Calcium 913.8mg 0%
Iron 15.1mg 0%
Potassium 1597.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.3%
Protein: 15.0%
Carbs: 36.7%