Persian Walnut Cookies
Delight your taste buds with Persian Walnut Cookies, a gluten-free treat that combines the rich, nutty flavor of finely ground walnuts with the warm, aromatic notes of cardamom. These delicate cookies are effortlessly elegant, requiring just a handful of pantry staples like egg whites, sugar, and a splash of vanilla. The recipe involves whipping egg whites to soft peaks for a light texture, while a finishing sprinkle of chopped walnuts adds extra crunch to every bite. Perfect for tea time or as a simple yet indulgent dessert, these cookies come together in under an hour and are naturally sweet with a unique Persian twist. Whether you’re craving something nutty, aromatic, or truly special, Persian Walnut Cookies are an unforgettable choice!
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Ingredients
- 200 grams Walnuts
- 150 grams Granulated sugar
- 2 large Egg whites
- 0.5 teaspoons Ground cardamom
- 0.5 teaspoons Vanilla extract
- 2 tablespoons Finely chopped walnuts
Directions
Step 1
Preheat your oven to 170°C (340°F) and line a baking sheet with parchment paper.
Step 2
Place the walnuts into a food processor and grind them into a fine meal. Be careful not to over-process, as you don’t want to release too much oil.
Step 3
In a medium mixing bowl, whisk the egg whites until they form soft peaks.
Step 4
Gradually add the sugar to the egg whites, whisking until the mixture becomes thick and glossy.
Step 5
Gently fold in the ground walnuts, ground cardamom, and vanilla extract until evenly combined.
Step 6
Using a spoon or a small cookie scoop, drop heaped tablespoons of the mixture onto the prepared baking sheet. Leave some space between the portions as the cookies will spread slightly.
Step 7
Sprinkle the tops of the cookies with the finely chopped walnuts for added texture and flavor.
Step 8
Bake in the preheated oven for 18-20 minutes, or until the edges are golden and the tops are slightly firm to the touch.
Step 9
Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
Step 10
Enjoy the cookies on their own or with tea for a perfect afternoon treat!
Nutrition Facts
| Serving size | (434.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2022.7 |
| Total Fat 140.5g | 0% |
| Saturated Fat 13.0g | 0% |
| Polyunsaturated Fat 94.4g | |
| Cholesterol 0mg | 0% |
| Sodium 114.3mg | 0% |
| Total Carbohydrate 181.9g | 0% |
| Dietary Fiber 14.7g | 0% |
| Total Sugars 156.5g | |
| Protein 40.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 214.9mg | 0% |
| Iron 6.4mg | 0% |
| Potassium 1067.6mg | 0% |
Source of Calories