Peri Peri Fries
Spice up your snack game with these irresistible Peri Peri Fries, a bold and flavorful twist on classic potato fries! Crispy on the outside and tender on the inside, these oven-baked fries are coated in a mouthwatering blend of paprika, cayenne, garlic powder, and oregano, ensuring every bite is bursting with fiery Peri Peri goodness. Finished with a zesty drizzle of fresh lemon juice, these fries deliver a tantalizing balance of heat and tang that will keep you coming back for more. Perfect as a shareable appetizer, a side dish, or a standalone snack, these Peri Peri Fries are easy to make and ready in under an hour. Serve them fresh from the oven with your favorite dipping sauce for a crowd-pleasing treat that’s sure to impress!
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Ingredients
- 4 large Potatoes
- 2 tablespoons Olive oil
- 1 teaspoon Salt
- 1 teaspoon Paprika
- 0.5 teaspoon Cayenne pepper
- 0.5 teaspoon Chili powder
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Oregano
- 0.5 teaspoon Black pepper
- 2 tablespoons Lemon juice
Directions
Step 1
Peel the potatoes and cut them into thick matchsticks, about 1/4 inch wide.
Step 2
Place the cut potatoes in a large bowl of cold water and soak for 20 minutes to remove excess starch.
Step 3
Preheat the oven to 425°F (220°C).
Step 4
Drain the potatoes and pat them dry with a clean kitchen towel.
Step 5
In a large bowl, combine the olive oil, salt, paprika, cayenne pepper, chili powder, garlic powder, onion powder, oregano, and black pepper.
Step 6
Add the dried potato sticks to the bowl and toss until they are evenly coated with the seasoning mixture.
Step 7
Spread the seasoned potatoes evenly on a baking sheet lined with parchment paper in a single layer.
Step 8
Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the fries are golden brown and crispy.
Step 9
Remove the fries from the oven and drizzle them with lemon juice for an added zing.
Step 10
Serve hot as a side dish or a delicious snack with your favorite dipping sauce.
Nutrition Facts
| Serving size | (1276.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1413.2 |
| Total Fat 30.2g | 0% |
| Saturated Fat 4.9g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 2509.9mg | 0% |
| Total Carbohydrate 264.3g | 0% |
| Dietary Fiber 29.5g | 0% |
| Total Sugars 15.4g | |
| Protein 31.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 224.0mg | 0% |
| Iron 14.8mg | 0% |
| Potassium 6600.6mg | 0% |
Source of Calories