Perfectly Sauteed Shrimp
Elevate weeknight dinners with this quick and flavorful recipe for Perfectly Sautéed Shrimp! In just 15 minutes, you'll create a dish bursting with the vibrant flavors of garlic, lemon, fresh parsley, and a hint of red pepper heat. Tender, juicy shrimp are perfectly seared in olive oil and finished with a silky butter sauce that clings to every bite. With its simple ingredients and minimal prep time, this versatile recipe is perfect for busy nights yet elegant enough for entertaining. Serve these succulent shrimp over pasta, with fluffy rice, or alongside a crisp salad for a fresh and satisfying meal. Whether you're cooking for family or impressing guests, this recipe delivers effortless gourmet vibes!
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Ingredients
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 3 units garlic cloves, minced
- 2 tablespoons unsalted butter
- 1 unit lemon, juiced
- 2 tablespoons fresh parsley, chopped
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 0.25 teaspoon red pepper flakes
Directions
Step 1
Start by patting the shrimp dry with paper towels. This will help them sauté properly without steaming.
Step 2
In a large skillet, heat the olive oil over medium-high heat until it starts to shimmer.
Step 3
Add the minced garlic to the pan and sauté it for about 30 seconds, being careful not to burn it.
Step 4
Add the shrimp to the skillet, arranging them in a single layer. Cook them for about 2 minutes on one side.
Step 5
Flip the shrimp over and add the butter to the pan. Cook for another 1-2 minutes until the shrimp are opaque and cooked through.
Step 6
Pour the lemon juice over the shrimp and sprinkle in the parsley, salt, black pepper, and red pepper flakes. Toss everything together gently to coat the shrimp in the sauce.
Step 7
Remove the skillet from the heat and serve the sautéed shrimp immediately. They pair well with pasta, rice, or a fresh salad.
Nutrition Facts
| Serving size | (578.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 936.7 |
| Total Fat 53.8g | 0% |
| Saturated Fat 18.8g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 919.3mg | 0% |
| Sodium 1695.1mg | 0% |
| Total Carbohydrate 9.1g | 0% |
| Dietary Fiber 1.0g | 0% |
| Total Sugars 1.7g | |
| Protein 110.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 374.8mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 1373.8mg | 0% |
Source of Calories