Perfectly Roasted Green Beans
Elevate your side dish game with these *Perfectly Roasted Green Beans*, a simple yet flavorful recipe that highlights the natural sweetness and crispiness of fresh green beans. Coated in olive oil, infused with minced garlic, and seasoned with just the right amount of salt and pepper, these green beans are roasted to perfection in just 20 minutes. A twist of fresh lemon zest adds a bright, tangy finish, while optional grated parmesan cheese gives a decadent touch. Whether you're prepping for a holiday feast or a weeknight dinner, this easy roasted green bean recipe, complete with a golden-brown texture and irresistible aroma, will steal the spotlight. Perfect for busy cooks, it’s a healthy, low-carb, and gluten-free side dish that pairs beautifully with nearly any main course.
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Ingredients
- 1 pound fresh green beans
- 2 tablespoons olive oil
- 2 garlic cloves, minced
- 1 teaspoon salt
- 0.5 teaspoon ground black pepper
- 1 teaspoon lemon zest
- 0.25 cup parmesan cheese, grated (optional)
Directions
Step 1
Preheat your oven to 425°F (220°C).
Step 2
Rinse the green beans thoroughly under cold water and pat them dry with paper towels.
Step 3
Trim the ends of the green beans and place them in a large bowl.
Step 4
Add olive oil, minced garlic, salt, and black pepper to the bowl, and toss everything until the green beans are evenly coated.
Step 5
Spread the green beans in a single layer on a large baking sheet.
Step 6
Roast in the preheated oven for 15-20 minutes, or until the beans are tender and slightly browned, stirring halfway through the cooking time.
Step 7
Once roasted, remove the green beans from the oven and transfer them to a serving dish.
Step 8
Sprinkle lemon zest over the top, and add grated parmesan cheese if using.
Step 9
Serve immediately and enjoy the perfect blend of flavors and textures in these roasted green beans.
Nutrition Facts
| Serving size | (556.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 655.3 |
| Total Fat 45.5g | 0% |
| Saturated Fat 15.5g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 47.4mg | 0% |
| Sodium 3289.8mg | 0% |
| Total Carbohydrate 38.0g | 0% |
| Dietary Fiber 16.3g | 0% |
| Total Sugars 15.0g | |
| Protein 31.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 839.8mg | 0% |
| Iron 5.1mg | 0% |
| Potassium 1061.4mg | 0% |
Source of Calories