Perfectly Fresh White Bread Bread Machines
Experience the joy of baking with this "Perfectly Fresh White Bread" made effortlessly in your bread machine! Designed with simplicity and flavor in mind, this recipe transforms basic pantry staples like bread flour, milk, and butter into a soft, fluffy loaf with a golden crust. In just a few button presses, your machine will handle the mixing, kneading, and baking, ensuring perfect results every time. With a brief prep time of just 5 minutes and a hands-off cooking process, this white bread is ideal for busy bakers craving homemade goodness. Perfect for sandwiches, toasting, or served warm with butter, this bread will fill your kitchen with an irresistible aroma and deliver bakery-quality flavor right at home.
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Ingredients
- 1 cup Warm water
- 0.25 cup Milk
- 2 tablespoons Unsalted butter
- 2 tablespoons Granulated sugar
- 1.5 teaspoons Salt
- 3 cups Bread flour
- 2.25 teaspoons Active dry yeast
Directions
Step 1
Begin by ensuring all your ingredients are at room temperature for optimal results.
Step 2
Add the ingredients to the bread machine pan in the following order: warm water, milk, unsalted butter, granulated sugar, salt, bread flour, and active dry yeast. Be sure to place the yeast on top of the flour to keep it from activating prematurely.
Step 3
Secure the pan into your bread machine and select the 'Basic' or 'White Bread' cycle, depending on your machine options. Also, set your preferred crust color (light, medium, or dark) if the setting is available.
Step 4
Start the machine and allow it to mix, knead, rise, and bake the bread automatically. The entire process usually takes around 3 to 3.5 hours.
Step 5
Once the bread is finished baking, carefully remove the pan from the machine using oven mitts, as it will be hot.
Step 6
Turn the pan upside down to release the loaf onto a cooling rack. If the loaf doesn't come out easily, gently shake or tap the bottom of the pan.
Step 7
Allow the bread to cool completely (about 1 hour) before slicing to ensure the texture stays light and fluffy.
Step 8
Slice and enjoy your fresh, homemade bread with butter, jam, or use it for sandwiches!
Nutrition Facts
| Serving size | (745.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1717.2 |
| Total Fat 31.2g | 0% |
| Saturated Fat 15.9g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 67.5mg | 0% |
| Sodium 3579.3mg | 0% |
| Total Carbohydrate 315.7g | 0% |
| Dietary Fiber 11.5g | 0% |
| Total Sugars 29.1g | |
| Protein 50.0g | 0% |
| Vitamin D 26.8IU | 0% |
| Calcium 140.5mg | 0% |
| Iron 16.8mg | 0% |
| Potassium 618.9mg | 0% |
Source of Calories