Perfect Glaze for Ham Steaks
Elevate your ham steaks with this decadent and flavorful Perfect Glaze for Ham Steaks recipe! Made with a tantalizing blend of brown sugar, honey, Dijon mustard, and a touch of apple cider vinegar and soy sauce, this glaze strikes the perfect balance between sweet and tangy. A whisper of ground cinnamon adds warmth, while butter ensures a rich, silky finish. Ready in just 15 minutes, this quick and easy recipe transforms simple ham steaks into a caramelized masterpiece, perfect for weeknight dinners or special occasions. Serve them hot, generously coated in the luscious glaze, for a dish that’s guaranteed to impress.
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Ingredients
- 0.25 cup brown sugar
- 2 tablespoons honey
- 1 tablespoon Dijon mustard
- 2 teaspoons apple cider vinegar
- 1 teaspoon soy sauce
- 0.25 teaspoon ground cinnamon
- 1 tablespoon unsalted butter
- 2 pieces ham steaks
Directions
Step 1
In a small saucepan, combine the brown sugar, honey, Dijon mustard, apple cider vinegar, soy sauce, and ground cinnamon.
Step 2
Place the saucepan over medium heat and cook, stirring frequently, until the mixture comes to a gentle simmer and the sugar has dissolved completely, about 2-3 minutes.
Step 3
Reduce the heat to low and let the glaze cook for an additional 2 minutes, stirring occasionally, to thicken slightly.
Step 4
Heat a large skillet over medium heat and melt the butter.
Step 5
Once the butter is melted, add the ham steaks to the skillet. Cook for 2-3 minutes on each side until they are heated through and lightly browned.
Step 6
Brush the prepared glaze generously over both sides of the ham steaks while they are in the skillet, allowing it to caramelize slightly, about 1 minute per side.
Step 7
Remove the ham steaks from the skillet and serve immediately. Drizzle any remaining glaze over the top for extra flavor.
Nutrition Facts
| Serving size | (323.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 694.8 |
| Total Fat 25.0g | 0% |
| Saturated Fat 10.0g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 131mg | 0% |
| Sodium 2964.5mg | 0% |
| Total Carbohydrate 74.1g | 0% |
| Dietary Fiber 0.4g | 0% |
| Total Sugars 72.0g | |
| Protein 42.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 56.0mg | 0% |
| Iron 1.6mg | 0% |
| Potassium 703.2mg | 0% |
Source of Calories