Perfect Egg Burger
Elevate your burger game with the irresistible "Perfect Egg Burger" — a hearty and satisfying sandwich that's ready in just 20 minutes! This recipe combines fluffy, creamy scrambled eggs, melted cheddar cheese, and fresh toppings like crisp lettuce and juicy tomato slices, all nestled inside golden, toasted burger buns. A swipe of creamy mayonnaise adds a touch of richness, while simple seasoning of salt and black pepper lets the ingredients shine. Ideal for breakfast, lunch, or dinner, this egg burger recipe is easy to make and packed with protein, flavor, and texture in every bite. Serve it up warm for a quick, delicious meal that’s sure to impress!
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Ingredients
- 2 pieces large eggs
- 1 tablespoon butter
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 2 pieces burger buns
- 2 pieces lettuce leaves
- 4 slices tomato slices
- 2 tablespoons mayonnaise
- 2 slices cheddar cheese slices
Directions
Step 1
In a medium bowl, crack the eggs and whisk them together with salt and black pepper until well combined.
Step 2
Heat a non-stick skillet over medium heat and add the butter. Allow the butter to melt and coat the pan evenly.
Step 3
Pour the whisked eggs into the skillet and let them cook undisturbed for about 30 seconds. Then, using a spatula, gently stir and fold the eggs until softly scrambled and set but still slightly creamy. Remove from the heat.
Step 4
Toast the burger buns in a toaster or on a skillet until golden brown.
Step 5
Spread 1 tablespoon of mayonnaise on the cut side of each bun half.
Step 6
Layer a piece of lettuce on the bottom half of each bun, followed by 2 slices of tomato.
Step 7
Place a slice of cheddar cheese on top of the tomato. Then, evenly distribute the scrambled eggs over the cheese slices.
Step 8
Top with the remaining bun halves and serve immediately.
Nutrition Facts
| Serving size | (372.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 921.4 |
| Total Fat 63.7g | 0% |
| Saturated Fat 23.4g | 0% |
| Polyunsaturated Fat 0.4g | |
| Cholesterol 484.7mg | 0% |
| Sodium 2230.4mg | 0% |
| Total Carbohydrate 53.8g | 0% |
| Dietary Fiber 3.3g | 0% |
| Total Sugars 6.2g | |
| Protein 33.0g | 0% |
| Vitamin D 82.2IU | 0% |
| Calcium 563.3mg | 0% |
| Iron 4.7mg | 0% |
| Potassium 417.5mg | 0% |
Source of Calories