Perfect Crock Pot Potatoes
Transform your side dish game with these Perfect Crock Pot Potatoes—a hands-off, fuss-free recipe that delivers irresistibly tender, flavorful spuds every time. Made with creamy baby potatoes, rich olive oil, and a blend of savory spices like garlic, paprika, and black pepper, this dish is slow-cooked to perfection for a melt-in-your-mouth experience. A finishing touch of fresh parsley and optional Parmesan cheese adds a vibrant, cheesy twist that elevates this recipe to the next level. With just 10 minutes of prep and a slow cooker doing all the work, these buttery and garlicky potatoes are the perfect accompaniment to any meal, from a cozy weeknight dinner to an elegant holiday spread. Perfect for busy cooks, gluten-free diners, and anyone craving a comforting, crowd-pleasing side dish!
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Ingredients
- 2 pounds baby potatoes (red or yellow)
- 2 tablespoons olive oil
- 3 cloves garlic cloves, minced
- 3 tablespoons unsalted butter
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon salt
- 0.5 teaspoons black pepper
- 0.5 teaspoons paprika
- 2 tablespoons grated Parmesan cheese (optional)
Directions
Step 1
Wash and dry the baby potatoes thoroughly. If the potatoes are larger than bite-sized, cut them in half.
Step 2
Place the potatoes into the crock pot. Drizzle the olive oil over the potatoes and toss to coat evenly.
Step 3
Add the minced garlic, butter, salt, black pepper, and paprika to the crock pot. Stir to distribute the seasonings evenly.
Step 4
Cover the crock pot with the lid and set it to cook on low for 4-5 hours or on high for 2-3 hours. Stir the potatoes once halfway through cooking to ensure even coating and cooking.
Step 5
Once the potatoes are fork-tender, sprinkle the chopped parsley over the top and stir gently.
Step 6
If desired, sprinkle with grated Parmesan cheese just before serving for an added layer of flavor.
Step 7
Serve the potatoes hot as a side dish and enjoy the creamy, buttery goodness!
Nutrition Facts
| Serving size | (1012.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1320.9 |
| Total Fat 68.0g | 0% |
| Saturated Fat 27.5g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 101mg | 0% |
| Sodium 2580.1mg | 0% |
| Total Carbohydrate 164.7g | 0% |
| Dietary Fiber 21.2g | 0% |
| Total Sugars 7.7g | |
| Protein 23.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 250.1mg | 0% |
| Iron 8.7mg | 0% |
| Potassium 4021.7mg | 0% |
Source of Calories