Perfect Cake Mix Cupcakes
Whip up bakery-style treats in no time with this recipe for Perfect Cake Mix Cupcakes! Designed to simplify dessert-making, these cupcakes start with a versatile boxed cake mix, giving you the freedom to choose your favorite flavor. With just a few pantry staples—eggs, vegetable oil, and water—you can create moist, fluffy cupcakes in under 30 minutes. Whether you frost them with velvety buttercream and add a dash of colorful sprinkles or keep them simple and classic, these customizable cupcakes are ideal for birthdays, parties, or a quick midweek treat. Perfect for beginners and seasoned bakers alike, this recipe ensures a foolproof, crowd-pleasing dessert every single time!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 box Boxed cake mix (any flavor)
- 3 pieces Large eggs
- 0.5 cups Vegetable oil
- 1 cups Water
- 12 pieces Cupcake liners
- 1 container Frosting (optional, any flavor)
- 0.25 cups Sprinkles or toppings (optional)
Directions
Step 1
Preheat your oven to 350°F (175°C). Line a standard 12-cup muffin tin with cupcake liners.
Step 2
In a large mixing bowl, combine the cake mix, eggs, vegetable oil, and water. Mix according to the instructions on the cake mix box, typically for 2 minutes on medium speed until smooth.
Step 3
Using a spoon or a measuring cup, evenly distribute the batter among the 12 cupcake liners, filling each about two-thirds full.
Step 4
Place the muffin tin in the oven and bake for 18-22 minutes. Begin checking for doneness at the 18-minute mark by inserting a toothpick into the center of a cupcake. If it comes out clean, they are ready.
Step 5
Remove the cupcakes from the oven and let them cool in the tin for 5 minutes. Then transfer them to a wire rack to cool completely before frosting.
Step 6
If desired, frost the cooled cupcakes with your favorite frosting and add sprinkles or other toppings for decoration.
Step 7
Serve and enjoy your Perfect Cake Mix Cupcakes!
Nutrition Facts
| Serving size | (1415.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4711.9 |
| Total Fat 201.3g | 0% |
| Saturated Fat 47.1g | 0% |
| Polyunsaturated Fat 67.2g | |
| Cholesterol 558mg | 0% |
| Sodium 4192.8mg | 0% |
| Total Carbohydrate 710.4g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 491.5g | |
| Protein 30.5g | 0% |
| Vitamin D 120IU | 0% |
| Calcium 771.3mg | 0% |
| Iron 10.8mg | 0% |
| Potassium 603.5mg | 0% |
Source of Calories