Perfect and Simple Graham Cracker Crust

The "Perfect and Simple Graham Cracker Crust" is your go-to recipe for creating the ideal foundation for pies, cheesecakes, and other delectable desserts. With just four pantry-staple ingredients—graham cracker crumbs, melted butter, sugar, and an optional pinch of salt—this crust comes together effortlessly in just 10 minutes. Whether you choose to bake it for a toasty, golden finish or let it set in the fridge for a no-bake option, this versatile crust is buttery, crisp, and subtly sweet, making it the perfect base for creamy, fruity, or chocolatey fillings. Say goodbye to store-bought crusts and elevate your desserts with this foolproof, flavorful recipe that's as quick as it is delicious!

Nutriscore Rating: 32/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 8

Ingredients

• 1.5 cups graham cracker crumbs
• 0.25 cups granulated sugar
• 6 tablespoons unsalted butter, melted
• 1 pinch pinch of salt (optional)

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

In a medium-sized mixing bowl, combine the graham cracker crumbs and granulated sugar. If desired, add a pinch of salt to enhance the flavor.

Step 3

Pour the melted butter over the crumb mixture. Stir until the crumbs are evenly coated and the mixture resembles wet sand.

Step 4

Transfer the crumb mixture to a 9-inch pie dish or springform pan. Use the back of a spoon or the bottom of a measuring cup to press the crumbs firmly and evenly along the bottom and up the sides of the dish.

Step 5

Bake the crust in the preheated oven for 8-10 minutes, or until it is lightly golden and fragrant.

Step 6

Remove the crust from the oven and allow it to cool completely before adding your desired filling.

Step 7

Optional: For a no-bake preparation, refrigerate the crust for 1-2 hours to set it before using, instead of baking.

Nutrition Facts

Serving size	(315.6g)

Amount per serving	% Daily Value*
Calories	1576.5

Total Fat 87.1g	0%
Saturated Fat 48.2g	0%
Polyunsaturated Fat g
Cholesterol 186mg	0%
Sodium 1318mg	0%
Total Carbohydrate 189.6g	0%
Dietary Fiber 4.5g	0%
Total Sugars 94.2g
Protein 12.4g	0%

Vitamin D 0IU	0%
Calcium 108mg	0%
Iron 6.3mg	0%
Potassium 288mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.2%

Protein: 3.1%

Carbs: 47.6%