Brighten up your salads with the zesty, flavor-packed Peppy Tomato Dressing, a homemade masterpiece that combines the natural sweetness of ripe tomatoes with the tangy kick of red wine vinegar and Dijon mustard. Featuring a touch of honey for balance and optional cayenne pepper for a spicy twist, this quick and easy dressing blends to silky perfection in just 10 minutes. Fresh parsley adds a pop of herbaceous freshness, elevating the vibrant flavors. Not just for salads, this versatile dressing doubles as a dipping sauce or marinade, making it a must-have for any kitchen. Wholesome, fresh, and bursting with bold flavors, Peppy Tomato Dressing is your new go-to for adding a gourmet touch to everyday meals.
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Wash and core the ripe tomatoes. Chop them into quarters for easier blending.
Peel the garlic clove and roughly chop it.
In a blender or food processor, add the chopped tomatoes, olive oil, red wine vinegar, garlic, honey, Dijon mustard, salt, black pepper, and cayenne pepper (if using).
Blend the ingredients until smooth and fully emulsified, about 1-2 minutes.
Taste the dressing and adjust the seasoning if needed, adding more salt, pepper, or honey to suit your preference.
Finely chop the fresh parsley and stir it into the blended dressing for a touch of freshness.
Transfer the dressing to a clean jar or container with a tight-fitting lid and refrigerate for at least 15 minutes to let the flavors meld together.
Shake the jar well before serving. Drizzle generously over your favorite salads, use as a dip, or incorporate into recipes as desired.
Serving size | (340.4g) |
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Amount per serving | % Daily Value* |
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Calories | 467.3 |
Total Fat 43.6g | 0% |
Saturated Fat 6.5g | 0% |
Polyunsaturated Fat 4.0g | |
Cholesterol 0mg | 0% |
Sodium 1312.2mg | 0% |
Total Carbohydrate 16.9g | 0% |
Dietary Fiber 3.4g | 0% |
Total Sugars 12.2g | |
Protein 2.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 41.1mg | 0% |
Iron 1.5mg | 0% |
Potassium 664.5mg | 0% |
Source of Calories