Pepperoni Pizza Pita

Turn your weeknight dinner into a quick and cheesy indulgence with this easy Pepperoni Pizza Pita recipe! Perfect for when you're craving pizza but want a no-fuss option, this dish delivers all the classic flavors in just 15 minutes. Featuring a golden, crispy pita base smothered in rich pizza sauce, gooey melted mozzarella, and savory pepperoni slices, it's finished off with a sprinkle of oregano and a touch of olive oil for extra flavor. Optional fresh basil leaves add a burst of freshness, making this single-serving delight perfect for kids, snacks, or solo meals. Simple, satisfying, and ready in no time, this recipe turns everyday pita bread into a pizza masterpiece!

Nutriscore Rating: 54/100

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Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 1

Ingredients

1 piece Pita bread
3 tablespoons Pizza sauce
0.5 cup Shredded mozzarella cheese
6 pieces Pepperoni slices
0.25 teaspoon Dried oregano
1 teaspoon Olive oil
1 pinch Salt
2 leaves Fresh basil leaves (optional)

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

Place the pita bread on a baking sheet and brush it lightly with olive oil to help it crisp up during baking.

Step 3

Spread the pizza sauce evenly over the pita, leaving a small border around the edges as a crust.

Step 4

Sprinkle the shredded mozzarella cheese evenly over the sauce.

Step 5

Top with pepperoni slices, spacing them out evenly.

Step 6

Sprinkle the dried oregano and a pinch of salt over the top for added flavor.

Step 7

Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly, and the edges of the pita are golden brown.

Step 8

Carefully remove from the oven and allow to cool for 2 minutes.

Step 9

Garnish with fresh basil leaves, if desired, before slicing into pieces and serving.

Portion size

Nutrition Facts

Serving size	(193.5g)

Amount per serving	% Daily Value*
Calories	573.6

Total Fat 35.6g	0%
Saturated Fat 12.2g	0%
Polyunsaturated Fat 1.9g
Cholesterol 59.4mg	0%
Sodium 1398.1mg	0%
Total Carbohydrate 40.1g	0%
Dietary Fiber 5.1g	0%
Total Sugars 4.7g
Protein 24.4g	0%

Vitamin D 0IU	0%
Calcium 439.0mg	0%
Iron 3.2mg	0%
Potassium 433.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.4%

Protein: 16.9%

Carbs: 27.7%