Pepperoni Cheese Ball

Elevate your appetizer game with this irresistible Pepperoni Cheese Ball, a crowd-pleasing dish that's as delicious as it is easy to make! Featuring a creamy blend of tangy cream cheese and sharp cheddar, this party-perfect recipe gets a bold flavor boost from diced pepperoni, garlic powder, and a touch of red pepper flakes for optional spice. Rolled in a crunchy coating of crushed crackers or chopped pecans and garnished with vibrant chives, this no-bake appetizer not only looks stunning but also delivers the perfect balance of creamy, savory, and crunchy in every bite. Ready in just 15 minutes of prep time (plus a quick chill in the fridge), this cheese ball makes the ideal centerpiece for your snack table, served alongside crackers, fresh veggies, or breadsticks. Perfect for holiday gatherings, game-day spreads, or any occasion that calls for a shareable, flavor-packed appetizer!

Nutriscore Rating: 41/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 10

Ingredients

• 16 oz Cream cheese
• 1.5 cups Shredded sharp cheddar cheese
• 1 cup Diced pepperoni
• 1 tsp Garlic powder
• 1 tsp Onion powder
• 1 tsp Dried parsley
• 0.5 tsp Crushed red pepper flakes (optional)
• 2 tbsp Chopped chives (for garnish)
• 1 cup Crushed crackers or chopped pecans (for coating)

Directions

Step 1

In a large mixing bowl, combine the cream cheese and shredded cheddar cheese. Mix until well combined and smooth using a hand mixer or wooden spoon.

Step 2

Add the diced pepperoni, garlic powder, onion powder, dried parsley, and crushed red pepper flakes (if using). Mix thoroughly to evenly distribute the ingredients.

Step 3

Shape the cheese mixture into a ball using clean hands or plastic wrap.

Step 4

Spread the crushed crackers or chopped pecans on a flat plate or shallow dish. Roll the cheese ball in the coating until evenly covered.

Step 5

Gently press the chopped chives into the surface of the cheese ball to provide a fresh and colorful garnish.

Step 6

Wrap the cheese ball tightly in plastic wrap and refrigerate for at least 2 hours to firm up and allow the flavors to meld.

Step 7

Serve with crackers, sliced vegetables, or breadsticks. Enjoy!

Nutrition Facts

Serving size	(990.2g)

Amount per serving	% Daily Value*
Calories	3945.1

Total Fat 332.9g	0%
Saturated Fat 172.3g	0%
Polyunsaturated Fat 6.7g
Cholesterol 851.6mg	0%
Sodium 7556.9mg	0%
Total Carbohydrate 125.0g	0%
Dietary Fiber 5.6g	0%
Total Sugars 21.3g
Protein 121.8g	0%

Vitamin D 0IU	0%
Calcium 1801.3mg	0%
Iron 5.8mg	0%
Potassium 1222.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.2%

Protein: 12.2%

Carbs: 12.6%