Pepper Jack Dipping Sauce
Elevate your snack game with this rich and creamy Pepper Jack Dipping Sauce, a perfect blend of bold flavors and velvety texture. Made with a roux of buttery flour and whole milk, this easy cheese sauce features the zesty kick of shredded pepper jack cheese, enhanced by aromatic garlic and onion powders, smoky paprika, and a finishing touch of black pepper. For those who crave extra heat, fresh jalapeño can be added for a spicy twist. Ready in just 15 minutes, this versatile dip is the ultimate companion for tortilla chips, crispy fries, or fresh veggies. Whether you're hosting a game night or looking for a quick appetizer, this irresistible dipping sauce is guaranteed to impress.
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Ingredients
- 2 tablespoons Unsalted butter
- 2 tablespoons All-purpose flour
- 1 cup Whole milk
- 1 cup Pepper jack cheese, shredded
- 1 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 0.5 teaspoon Paprika
- 0.25 teaspoon Salt
- 0.25 teaspoon Ground black pepper
- 1 medium Jalapeño, finely chopped (optional, for extra spice)
Directions
Step 1
In a medium saucepan over medium heat, melt the unsalted butter until fully melted but not browned.
Step 2
Sprinkle the all-purpose flour into the butter and whisk constantly for 1-2 minutes to create a smooth roux. Ensure the flour is cooked to avoid a raw taste.
Step 3
Gradually pour the whole milk into the roux in small increments, whisking constantly to achieve a smooth, lump-free mixture.
Step 4
Continue cooking and stirring for 3-4 minutes, allowing the mixture to thicken slightly.
Step 5
Reduce the heat to low and add the shredded pepper jack cheese a little at a time, whisking until fully melted and smooth.
Step 6
Stir in the garlic powder, onion powder, paprika, salt, and ground black pepper to add flavor to the sauce.
Step 7
If using, add the finely chopped jalapeño and stir well to distribute evenly throughout the sauce.
Step 8
Cook the sauce for another 1-2 minutes, ensuring it is warmed through and perfectly smooth.
Step 9
Transfer the Pepper Jack Dipping Sauce to a serving bowl and serve immediately with tortilla chips, fresh veggies, or your favorite fried snacks.
Nutrition Facts
| Serving size | (420.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 830.3 |
| Total Fat 64.3g | 0% |
| Saturated Fat 38.6g | 0% |
| Polyunsaturated Fat 0.3g | |
| Cholesterol 191.3mg | 0% |
| Sodium 1291.2mg | 0% |
| Total Carbohydrate 31.9g | 0% |
| Dietary Fiber 1.8g | 0% |
| Total Sugars 12.6g | |
| Protein 34.7g | 0% |
| Vitamin D 131.4IU | 0% |
| Calcium 1124.9mg | 0% |
| Iron 1.8mg | 0% |
| Potassium 578.6mg | 0% |
Source of Calories