Indulge in the tropical decadence of the Pensacola Bushwacker, a creamy frozen cocktail that's equal parts dessert and drink. This iconic Florida favorite features a rich blend of dark rum, coffee liqueur, crème de cacao, and coconut cream, all harmonized with luscious vanilla ice cream and crushed ice. Drizzled with chocolate syrup for a visually stunning presentation, this velvety concoction is finished with optional garnishes like whipped cream, grated nutmeg, and a cherry for a touch of elegance. Perfect for summer parties or a relaxing evening treat, this easy-to-make beverage is ready in just 5 minutes and brings the beachside vibes straight to your glass. Make this irresistible Bushwacker your go-to indulgence for a taste of Pensacola paradise!
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1. In a blender, combine the dark rum, coffee liqueur, crème de cacao, coconut cream, vanilla ice cream, and crushed ice.
2. Blend on high speed until the mixture is smooth and creamy, ensuring there are no large ice chunks remaining.
3. Drizzle the inside of two chilled glasses with chocolate syrup, creating a decorative pattern.
4. Pour the blended Bushwacker mixture into the prepared glasses, filling them to the brim.
5. Top with whipped cream, if desired, and garnish with grated nutmeg or chocolate shavings and a cherry for presentation.
6. Serve immediately with a straw and enjoy this decadent frozen treat!
Serving size | (772.2g) |
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Amount per serving | % Daily Value* |
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Calories | 993.4 |
Total Fat 31.0g | 0% |
Saturated Fat 22.8g | 0% |
Polyunsaturated Fat 0.2g | |
Cholesterol 91.0mg | 0% |
Sodium 204.1mg | 0% |
Total Carbohydrate 112.3g | 0% |
Dietary Fiber 0.5g | 0% |
Total Sugars 99.4g | |
Protein 7.8g | 0% |
Vitamin D 3IU | 0% |
Calcium 248.5mg | 0% |
Iron 0.2mg | 0% |
Potassium 529.9mg | 0% |
Source of Calories