Penne Alfredo for One
Indulge in the ultimate comfort food with this creamy, decadent Penne Alfredo for One—perfect for a solo dining experience or a cozy night in. This easy-to-make recipe combines tender penne pasta with a rich and velvety sauce made from heavy cream, sautéed garlic, and freshly grated Parmesan cheese. With only 20 minutes from prep to plate, this single-serving dish delivers restaurant-quality flavor in no time. A finishing touch of fresh parsley adds a pop of color and freshness, making it as visually appealing as it is delicious. Whether you're looking for a quick weeknight meal or a satisfying indulgence, this Penne Alfredo recipe is a surefire way to bring gourmet charm to your table.
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Ingredients
- 100 g penne pasta
- 1 tbsp unsalted butter
- 1 clove garlic (minced)
- 60 ml heavy cream
- 30 g grated Parmesan cheese
- 0.25 tsp salt
- 0.25 tsp black pepper
- 1 tsp fresh parsley (chopped, optional)
Directions
Step 1
Bring a medium-sized pot of salted water to a boil. Add the penne pasta and cook according to the package instructions until al dente, about 9-11 minutes.
Step 2
While the pasta is cooking, heat a small skillet or saucepan over medium heat. Add the butter and let it melt.
Step 3
Add the minced garlic to the skillet and sauté for 1-2 minutes until fragrant, being careful not to burn it.
Step 4
Stir in the heavy cream and let it simmer gently for 2-3 minutes, allowing it to thicken slightly.
Step 5
Lower the heat and stir in the grated Parmesan cheese until it fully melts and the sauce becomes smooth and creamy.
Step 6
Season the Alfredo sauce with salt and black pepper to taste.
Step 7
Once the pasta is cooked, drain it and add it to the skillet with the Alfredo sauce. Toss the pasta gently to coat it thoroughly with the sauce.
Step 8
Serve immediately, garnished with chopped fresh parsley if desired.
Nutrition Facts
| Serving size | (209.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 784.9 |
| Total Fat 42.8g | 0% |
| Saturated Fat 25.0g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 121mg | 0% |
| Sodium 1122.7mg | 0% |
| Total Carbohydrate 74.5g | 0% |
| Dietary Fiber 3.8g | 0% |
| Total Sugars 0.1g | |
| Protein 24.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 338.8mg | 0% |
| Iron 3.8mg | 0% |
| Potassium 218.5mg | 0% |
Source of Calories