Nutrition Facts for Pecan puffs

Pecan Puffs

Delightfully light and irresistibly buttery, Pecan Puffs are the ultimate melt-in-your-mouth cookie recipe. Featuring finely chopped pecans folded into a tender, shortbread-like dough, these bite-sized treats are baked to perfection and finished with a generous coating of powdered sugar for a delicate, snowy finish. With just a handful of pantry staples and a quick prep time, these cookies are perfect for holiday gatherings, gifting, or anytime you’re craving a sweet pecan-forward indulgence. Their crumbly texture and nutty depth make every bite feel like a celebration. Serve them alongside a cup of coffee or tea for a cozy and elegant treat!

Nutriscore Rating: 45/100
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Image of Pecan Puffs
Prep Time:20 mins
Cook Time:25 mins
Total Time:45 mins
Servings: 20

Ingredients

  • 113 grams Unsalted butter
  • 30 grams Powdered sugar
  • 1 teaspoon Vanilla extract
  • 120 grams All-purpose flour
  • 60 grams Pecans
  • 60 grams Extra powdered sugar (for coating)

Directions

Step 1

Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper or a silicone baking mat.

Step 2

Finely chop the pecans using a knife or food processor. Set aside.

Step 3

In a mixing bowl, cream together the softened butter and powdered sugar until smooth and fluffy, about 2-3 minutes.

Step 4

Mix in the vanilla extract until combined.

Step 5

Gradually add the flour to the butter mixture, stirring until fully incorporated.

Step 6

Fold in the chopped pecans and mix until evenly distributed.

Step 7

Using your hands, form small walnut-sized balls of dough and place them on the prepared baking sheet about 2 inches apart.

Step 8

Bake in the preheated oven for 22-25 minutes, or until the bottoms are lightly golden. Avoid overbaking; the cookies should remain pale.

Step 9

Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.

Step 10

Once the cookies are completely cooled, roll them in the extra powdered sugar to coat them generously.

Step 11

Store the pecan puffs in an airtight container at room temperature for up to 1 week.

Nutrition Facts

Serving size (387.2g)
Amount per serving % Daily Value*
Calories 2036.8
Total Fat 141.2g 0%
Saturated Fat 60.4g 0%
Polyunsaturated Fat 13.0g
Cholesterol 250.2mg 0%
Sodium 19.7mg 0%
Total Carbohydrate 190.4g 0%
Dietary Fiber 9.0g 0%
Total Sugars 92.5g
Protein 18.7g 0%
Vitamin D 0IU 0%
Calcium 84.0mg 0%
Iron 7.2mg 0%
Potassium 409.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.3%
Protein: 3.5%
Carbs: 36.1%