Pecan Pie Mini Muffins
Sweet, nutty, and irresistibly bite-sized, these Pecan Pie Mini Muffins deliver all the rich, buttery flavors of classic pecan pie in a convenient muffin form. Perfect for holiday gatherings or as a cozy dessert, this recipe combines finely chopped pecans, brown sugar, and a hint of vanilla to create a moist, melt-in-your-mouth treat. With just 15 minutes of prep and a quick bake time, these easy-to-make mini muffins are ideal for busy schedules and impressive enough to delight guests. Whether served warm from the oven or enjoyed the next day, these pecan-packed delights are sure to be a hit. Use this simple recipe to satisfy your sweet tooth while keeping cleanup minimal.
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Ingredients
- 1 cup, finely chopped Pecans
- 1 cup All-purpose flour
- 1 cup, packed Brown sugar
- 0.5 cup, melted Unsalted butter
- 2 Large eggs
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Salt
Directions
Step 1
Preheat your oven to 350°F (175°C). Lightly grease a mini muffin tin or line with paper liners.
Step 2
In a medium-sized mixing bowl, combine the finely chopped pecans, flour, and brown sugar. Stir until well mixed.
Step 3
In a separate small bowl, whisk together the melted butter, eggs, vanilla extract, and salt until smooth.
Step 4
Pour the wet ingredients into the dry ingredients and gently stir until the mixture is just combined. Avoid overmixing.
Step 5
Using a small spoon or cookie scoop, fill each cavity of the prepared mini muffin tin about 3/4 full with the batter.
Step 6
Bake in the preheated oven for 18-20 minutes, or until the muffins are set and a toothpick inserted in the center comes out clean.
Step 7
Remove the muffins from the oven and let them cool in the tin for 5 minutes. Then transfer them to a wire rack to cool completely.
Step 8
Serve and enjoy! These pecan pie mini muffins are best enjoyed fresh but can be stored in an airtight container at room temperature for up to 3 days.
Nutrition Facts
| Serving size | (583.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2650.4 |
| Total Fat 179.6g | 0% |
| Saturated Fat 65.6g | 0% |
| Polyunsaturated Fat 21.6g | |
| Cholesterol 621.1mg | 0% |
| Sodium 789.0mg | 0% |
| Total Carbohydrate 250.1g | 0% |
| Dietary Fiber 12.9g | 0% |
| Total Sugars 145.4g | |
| Protein 34.4g | 0% |
| Vitamin D 80IU | 0% |
| Calcium 287.4mg | 0% |
| Iron 11.1mg | 0% |
| Potassium 902.6mg | 0% |
Source of Calories