Pecan Garlic Salad Dressing
Elevate your salads with this rich and flavorful Pecan Garlic Salad Dressing, a unique blend of savory and sweet ingredients that will tantalize your taste buds. Featuring toasted pecans for a nutty depth, fresh garlic for a zesty kick, and a perfect balance of apple cider vinegar, honey, and Dijon mustard for tangy sweetness, this creamy dressing is as versatile as it is delicious. Ready in just 15 minutes, it's made using wholesome ingredients and comes together seamlessly in a blender for a silky-smooth finish. Ideal for drizzling over crisp greens or roasted vegetables, this dressing is a game-changer for your everyday salad routine. Bonus: it's easy to store and tastes even better the next day! Keywords: pecan garlic salad dressing, homemade salad dressing, creamy dressing recipe, unique salad toppings, healthy dressings.
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Ingredients
- 0.5 cups Pecans
- 2 pcs Garlic cloves
- 0.25 cups Olive oil
- 2 tbsp Apple cider vinegar
- 1 tbsp Honey
- 1 tsp Dijon mustard
- 0.5 tsp Salt
- 0.25 tsp Black pepper
- 2 tbsp Water
Directions
Step 1
Toast the pecans in a dry skillet over medium heat for 3–5 minutes, stirring frequently, until they are fragrant and slightly golden. Allow them to cool completely.
Step 2
Peel the garlic cloves and roughly chop them into smaller pieces for easier blending.
Step 3
In a blender or food processor, combine the toasted pecans, garlic, olive oil, apple cider vinegar, honey, Dijon mustard, salt, and black pepper.
Step 4
Start blending the ingredients while gradually adding the water for a smoother consistency. Blend until the dressing becomes creamy and well-emulsified, scraping down the sides as needed.
Step 5
Taste the dressing and adjust the seasoning by adding more salt, pepper, or honey as desired.
Step 6
Transfer the dressing to an airtight container or jar and refrigerate for at least 15 minutes to let the flavors meld together.
Step 7
Shake or stir well before serving, and drizzle over your favorite salad.
Nutrition Facts
| Serving size | (200.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 940.5 |
| Total Fat 93.0g | 0% |
| Saturated Fat 11.8g | 0% |
| Polyunsaturated Fat 16.1g | |
| Cholesterol 0mg | 0% |
| Sodium 1300.8mg | 0% |
| Total Carbohydrate 26.9g | 0% |
| Dietary Fiber 5.1g | 0% |
| Total Sugars 19.3g | |
| Protein 5.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 52.9mg | 0% |
| Iron 2.0mg | 0% |
| Potassium 269.6mg | 0% |
Source of Calories