Pecan Filling

Indulge in the rich, nutty decadence of this classic Pecan Filling, a versatile recipe that elevates any dessert creation. Made with toasted chopped pecans, creamy butter, and silky heavy cream, this luscious filling is perfectly balanced with a hint of vanilla and a touch of salt to enhance its buttery sweetness. Ready in just 15 minutes, this quick yet luxurious mixture is ideal for pies, pastries, and tarts or as a warm topping for ice cream and pancakes. With its irresistible combination of caramelized brown sugar and crunchy pecans, this filling will quickly become a pantry favorite for the holiday season and beyond. Simple to prepare and bursting with flavor, it’s a must-have recipe for your dessert repertoire.

Nutriscore Rating: 35/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 8

Ingredients

• 1 cup chopped pecans
• 0.75 cup brown sugar, packed
• 4 tablespoons unsalted butter
• 0.33 cup heavy cream
• 1 teaspoon vanilla extract
• 0.25 teaspoon salt

Directions

Step 1

In a medium saucepan, melt the unsalted butter over medium heat.

Step 2

Add the brown sugar, heavy cream, and salt to the melted butter, stirring until fully combined and smooth.

Step 3

Bring the mixture to a gentle simmer, then cook for approximately 2-3 minutes, stirring frequently to prevent sticking or burning.

Step 4

Remove the saucepan from heat and immediately stir in the chopped pecans and vanilla extract.

Step 5

Allow the filling to cool slightly before using in your recipe to avoid melting or soaking pastry layers.

Step 6

Use as desired in pies, pastries, or as a topping for desserts. Store any leftovers in an airtight container and refrigerate for up to one week.

Nutrition Facts

Serving size	(404.3g)

Amount per serving	% Daily Value*
Calories	2038

Total Fat 156.0g	0%
Saturated Fat 51.0g	0%
Polyunsaturated Fat g
Cholesterol 203.2mg	0%
Sodium 666.5mg	0%
Total Carbohydrate 163.3g	0%
Dietary Fiber 10.8g	0%
Total Sugars 150.4g
Protein 11.0g	0%

Vitamin D 0IU	0%
Calcium 217.1mg	0%
Iron 3.9mg	0%
Potassium 684.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.8%

Protein: 2.1%

Carbs: 31.1%