Nutrition Facts for Pecan drops

Pecan Drops

Indulge in the irresistible charm of Pecan Drops, a delightfully chewy cookie bursting with the warm, nutty flavor of toasted pecans. Perfectly crisp around the edges with a soft, melt-in-your-mouth center, these easy-to-make cookies blend the richness of creamy butter and brown sugar with the satisfying crunch of chopped pecans. Crafted in just under 30 minutes, this one-bowl recipe ensures minimal fuss while delivering maximum flavor. Ideal for holiday baking, afternoon snacks, or an elegant dessert spread, Pecan Drops pair beautifully with a glass of milk or a steaming cup of coffee. This recipe is your go-to for homemade coziness, combining classic sweetness with a nutty twist that will keep everyone coming back for more!

Nutriscore Rating: 45/100
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Image of Pecan Drops
Prep Time:15 mins
Cook Time:12 mins
Total Time:27 mins
Servings: 18

Ingredients

  • 0.5 cup unsalted butter
  • 0.75 cup light brown sugar
  • 0.25 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1.25 cups all-purpose flour
  • 0.5 teaspoon baking soda
  • 0.25 teaspoon salt
  • 1 cup chopped pecans

Directions

Step 1

Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper or silicone baking mats.

Step 2

In a large mixing bowl, cream together the unsalted butter, light brown sugar, and granulated sugar until the mixture is light and fluffy, about 2-3 minutes.

Step 3

Beat in the egg and vanilla extract until fully combined.

Step 4

In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.

Step 5

Gradually add the dry ingredients to the wet mixture, stirring until just combined. Avoid overmixing.

Step 6

Fold in the chopped pecans to evenly distribute them throughout the dough.

Step 7

Using a tablespoon or small cookie scoop, drop rounded spoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.

Step 8

Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden and the centers are just set.

Step 9

Remove the cookies from the oven and allow them to cool on the baking sheets for 5 minutes before transferring them to a wire rack to cool completely.

Step 10

Serve and enjoy your Pecan Drops with a cup of coffee or milk!

Nutrition Facts

Serving size (577.4g)
Amount per serving % Daily Value*
Calories 2575.0
Total Fat 135.8g 0%
Saturated Fat 37.0g 0%
Polyunsaturated Fat g
Cholesterol 310mg 0%
Sodium 1338.8mg 0%
Total Carbohydrate 331.0g 0%
Dietary Fiber 14.9g 0%
Total Sugars 205.6g
Protein 32.6g 0%
Vitamin D 41IU 0%
Calcium 234.8mg 0%
Iron 11.0mg 0%
Potassium 902.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.7%
Protein: 4.9%
Carbs: 49.5%