Pecan Cranberry Spread
Creamy, tangy, and irresistibly festive, this Pecan Cranberry Spread is the perfect appetizer for any holiday gathering or casual get-together. Featuring a luscious base of cream cheese blended with sweet dried cranberries, crunchy pecans, a drizzle of honey, and a burst of fresh orange zest, this easy-to-make recipe is bursting with flavor and texture. Ready in just 10 minutes with no cooking required, this versatile spread can be served with crackers, baguette slices, or fresh veggies as a creamy dip that will wow your guests. Whether you're planning a party or simply looking for a quick and elegant snack, this spread is a delightful combination of sweet, savory, and citrusy notes that’s as beautiful as it is delicious. Don't forget to finish it off with a sprinkle of extra cranberries or pecans for a decorative touch!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 8 oz cream cheese
- 0.5 cup dried cranberries
- 0.5 cup pecans
- 2 tbsp honey
- 1 tsp orange zest
- 0.25 tsp salt
Directions
Step 1
Place the cream cheese in a medium-sized mixing bowl. Allow it to soften at room temperature for about 10 minutes to make it easier to mix.
Step 2
Roughly chop the dried cranberries and pecans into small pieces for better distribution in the spread.
Step 3
Add the chopped cranberries, pecans, honey, orange zest, and salt to the softened cream cheese.
Step 4
Using a spatula or a hand mixer, mix the ingredients together until evenly combined and creamy.
Step 5
Taste the mixture and adjust the sweetness or salt to your preference by adding more honey or a pinch of salt if necessary.
Step 6
Transfer the spread to a serving dish or a small bowl. For a polished look, smooth the top and garnish with a few whole pecans or a sprinkle of chopped cranberries.
Step 7
Serve immediately with crackers, toasted baguette slices, or vegetable sticks. Alternatively, cover and refrigerate for up to 3 days if preparing in advance. Allow the spread to come to room temperature before serving for easier spreading.
Nutrition Facts
| Serving size | (390.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1498.1 |
| Total Fat 114.1g | 0% |
| Saturated Fat 48.9g | 0% |
| Polyunsaturated Fat 14.2g | |
| Cholesterol 229.1mg | 0% |
| Sodium 1328.8mg | 0% |
| Total Carbohydrate 108.5g | 0% |
| Dietary Fiber 10.2g | 0% |
| Total Sugars 92.2g | |
| Protein 18.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 265.5mg | 0% |
| Iron 2.0mg | 0% |
| Potassium 573.0mg | 0% |
Source of Calories