Nutrition Facts for Pecan brickle bars

Pecan Brickle Bars

Indulge in the irresistible crunch and buttery sweetness of Pecan Brickle Bars, a simple yet sophisticated treat perfect for any occasion. These decadent bars combine a luscious brown sugar shortbread base with a generous topping of toasted pecans and gooey toffee bits, offering a harmonious blend of textures and flavors in every bite. With just 15 minutes of prep time and minimal baking effort, this recipe is ideal for busy home bakers looking for quick yet impressive desserts. Perfectly portioned into 16 servings, these bars are a crowd-pleaser at holiday parties, bake sales, or as an everyday indulgence. Don’t miss out on crafting this nutty, caramelized masterpiece that will have your guests begging for the recipe!

Nutriscore Rating: 38/100
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Image of Pecan Brickle Bars
Prep Time:15 mins
Cook Time:25 mins
Total Time:40 mins
Servings: 16

Ingredients

  • 1 cup unsalted butter
  • 1 cup light brown sugar
  • 2 teaspoons vanilla extract
  • 0.5 teaspoon salt
  • 2 cups all-purpose flour
  • 1.5 cups pecans, chopped
  • 1 cup toffee bits

Directions

Step 1

Preheat your oven to 350°F (175°C) and grease or line a 9x13-inch baking pan with parchment paper for easy removal.

Step 2

In a large mixing bowl, cream the butter and brown sugar together with a hand mixer or stand mixer until light and fluffy, about 2-3 minutes.

Step 3

Mix in the vanilla extract and salt until well combined.

Step 4

Gradually add in the flour, mixing just until the dough comes together. Be careful not to overmix.

Step 5

Press the dough evenly into the prepared baking pan to form a uniform layer.

Step 6

Sprinkle the chopped pecans evenly over the top of the dough, gently pressing them into the surface.

Step 7

Bake in the preheated oven for 15 minutes.

Step 8

Remove the pan from the oven and sprinkle the toffee bits evenly over the top of the bars.

Step 9

Return the pan to the oven and bake for an additional 10 minutes, or until the edges are golden brown and the center is set.

Step 10

Allow the bars to cool completely in the pan before cutting them into 16 squares or bars. Serve and enjoy!

Nutrition Facts

Serving size (971.4g)
Amount per serving % Daily Value*
Calories 4919.6
Total Fat 282.4g 0%
Saturated Fat 107.2g 0%
Polyunsaturated Fat g
Cholesterol 328.0mg 0%
Sodium 1730.6mg 0%
Total Carbohydrate 568.2g 0%
Dietary Fiber 24.5g 0%
Total Sugars 351.6g
Protein 51.6g 0%
Vitamin D 0IU 0%
Calcium 462.8mg 0%
Iron 17.4mg 0%
Potassium 1405.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.6%
Protein: 4.1%
Carbs: 45.3%