Pearl's Sesame Noodles
Get ready to savor the bold, nutty flavors of *Pearl's Sesame Noodles*, a quick and versatile dish perfect for busy weeknights or refreshing lunches. This recipe combines al dente spaghetti or thin wheat noodles with a luscious sesame sauce crafted from tahini, soy sauce, rice vinegar, and a hint of sweetness from maple syrup or honey. A touch of garlic, ginger, and optional chili paste adds depth and spice, while fresh julienned cucumber and carrot bring a crisp, vibrant crunch to each bite. Garnished with scallions and toasted sesame seeds, these sesame noodles can be served warm or chilled, making them ideal for any season. Packed with wholesome ingredients, this 25-minute meal is as easy to prepare as it is to devour—your new go-to for Asian-inspired comfort food!
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Ingredients
- 300 grams spaghetti or thin wheat noodles
- 3 tablespoons tahini (sesame paste)
- 3 tablespoons soy sauce
- 1.5 tablespoons rice vinegar
- 1.5 tablespoons maple syrup or honey
- 1 tablespoon toasted sesame oil
- 2 cloves minced garlic
- 1 teaspoon grated ginger
- 1 teaspoon chili paste (optional for spice)
- 3 tablespoons water
- 2 stalks scallions, thinly sliced
- 2 tablespoons toasted sesame seeds
- 1 medium cucumber, julienned
- 1 medium carrot, julienned
Directions
Step 1
Cook the spaghetti or thin wheat noodles according to the package instructions. Drain and rinse under cold water to stop the cooking process. Set aside.
Step 2
In a large mixing bowl, prepare the sesame sauce by whisking together tahini, soy sauce, rice vinegar, maple syrup (or honey), sesame oil, minced garlic, grated ginger, chili paste (if using), and water. Mix until smooth and well combined.
Step 3
Add the drained noodles to the bowl with the sauce and toss until the noodles are evenly coated with the sesame mixture.
Step 4
Slice the scallions thinly and julienne the cucumber and carrot.
Step 5
Divide the noodles into serving bowls and top each portion with sliced scallions, julienned cucumber, and carrot.
Step 6
Sprinkle toasted sesame seeds over each bowl for added flavor and crunch.
Step 7
Serve immediately or chill in the refrigerator for a cold noodle salad. Enjoy!
Nutrition Facts
| Serving size | (721.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1108.1 |
| Total Fat 48.5g | 0% |
| Saturated Fat 6.7g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 0mg | 0% |
| Sodium 2021.9mg | 0% |
| Total Carbohydrate 142.2g | 0% |
| Dietary Fiber 15.0g | 0% |
| Total Sugars 26.8g | |
| Protein 33.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 451.7mg | 0% |
| Iron 10.9mg | 0% |
| Potassium 1093.5mg | 0% |
Source of Calories