Pear and Stilton or Asiago Salad
Indulge in the perfect harmony of flavors with this Pear and Stilton or Asiago Salad, a delightful medley of sweet and savory notes ideal for any occasion. Fresh arugula (rocket) forms a peppery base, topped with juicy slices of ripe pear, creamy crumbles of Stilton or nutty chunks of Asiago cheese, and golden-toasted walnuts for added crunch. A vibrant homemade vinaigrette, crafted from extra virgin olive oil, honey, Dijon mustard, and a splash of zesty lemon juice, ties the dish together with a balance of tangy sweetness. Ready in just 15 minutes, this elegant salad is a show-stopping centerpiece for dinner parties or a refined lunch idea. Elevate your salad game with this easy, gourmet recipe that's as beautiful as it is delicious!
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Ingredients
- 2 whole ripe pear
- 100 grams Stilton or Asiago cheese
- 120 grams arugula (rocket)
- 50 grams walnuts
- 3 tablespoons extra virgin olive oil
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- 2 tablespoons lemon juice
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
1. Wash and dry the arugula, then set it aside in a large salad bowl.
Step 2
2. Slice the pears into thin wedges, removing the cores. Leave the skin on for extra texture and color, if desired.
Step 3
3. Cut the Stilton or Asiago cheese into small cubes or crumble it into pieces, depending on the cheese's texture.
Step 4
4. Toast the walnuts in a dry skillet over medium heat for about 2-3 minutes, stirring occasionally, until they are golden and fragrant. Remove from the skillet and let cool slightly before roughly chopping them.
Step 5
5. In a small bowl or a jar with a lid, whisk together the olive oil, honey, Dijon mustard, lemon juice, salt, and black pepper to make the vinaigrette. Taste and adjust seasoning if necessary to suit your preferences.
Step 6
6. Assemble the salad by layering arugula, sliced pears, cheese, and toasted walnuts. Drizzle the vinaigrette evenly over the salad just before serving.
Step 7
7. Gently toss the salad to distribute the dressing and toppings throughout. Serve immediately and enjoy!
Nutrition Facts
| Serving size | (729.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1394.0 |
| Total Fat 109.3g | 0% |
| Saturated Fat 30.3g | 0% |
| Polyunsaturated Fat 23.6g | |
| Cholesterol 100mg | 0% |
| Sodium 1487.6mg | 0% |
| Total Carbohydrate 85.1g | 0% |
| Dietary Fiber 17.4g | 0% |
| Total Sugars 55.8g | |
| Protein 35.9g | 0% |
| Vitamin D 24IU | 0% |
| Calcium 806.3mg | 0% |
| Iron 4.3mg | 0% |
| Potassium 1235.6mg | 0% |
Source of Calories